Affiliated with STARR Restaurants, .French fare no matter the weather.The interior includes many design elements that the original location is known and loved for, such as a curved zinc bar, white subway tiles, red banquettes, vintage mirrors with handwritten daily specials, and mosaic-tiled floors....
Assist the Beverage Manager to oversee the entire shipboard beverage operation. Directs the bar function and associated activities throughout the vessel by performing the duties described below either personally or through subordinate supervisors. At least 5 years of managerial experience in Beverag...
Assists the bartenders/senior bartenders in keeping the bar and pantry clean and organized, in preparing and serving drinks, mise-en-place. Under direction of senior bartender/bartender, takes orders, prepares drinks behind the bar and/or takes and delivers orders to seated guests with a tray. ...
The Server is a key member of the restaurant team primarily responsible for providing friendly, accurate, and efficient service to all guests so that we are returning every traveler to the road better than they came!. ...
Positions at SAGE Prep Cook, Server, Cook, Restaurant. SAGE Dining Services is seeking Prep Cook/Server $16-$17/hr in Palm Beach!. ...
You want to be the boss? Well now's your chance - Domino's Pizza is hiring bosses - more specifically assistant managers. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. ...
This position supervises the day to day billing activities of the Verification, Billing and Follow-up Staff.Minimum Education and Experience Requirements:.High school graduate and four years medical billing experience required.Four-year degree may substitute for four years of medical billing experie...
As an AM Breakfast/Lunch Server, you will play a vital role in creating a welcoming and efficient dining experience for our guests. ...
The Hilton University of Florida Conference Center is seeking a passionate and skilled Bartender to join our team at the No Name Lounge. As a Bartender, you will be responsible for providing exceptional guest service while crafting delicious beverages. ...
Got shears and a winning attitude? Have a yearning to earn and a desire to support other stylists? Then let’s talk! Maybe you’re a stylist who wants more responsibility, or you’re looking for a new opportunity? If this sounds like you, then you may have what it takes to be an assistant salon manager...
Great job for high energy team builders! You will assist the General Manager in coordinating and take ownership for tasks and assignments given to your team. You will assist in developing more managers by settingthe example and mentoring your team. ...
Great job for high energy team builders! You will assist the General Manager in coordinating and take ownership for tasks and assignments given to your team. You will assist in developing more managers by setting the example and mentoring your team. ...
Bold food delivered with Passion, Enthusiasm and PrideThe Server position is all about:Guiding guests through menus, demonstrating thorough knowledge of the food and beveragesTaking accurate orders and partnering with team member to deliver great foodProviding friendly and attentive serviceAssisting...
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Servers are the face of our dining area and are highly qualified to provide the complete dining experience for our residents. Servers are needed to greet residents and guests warmly and enthusiastically. Servers are responsible for ensuring our tables are clean and tidy when residents arrive, presen...
Cooks 9a-7p - Must have Restaurant Line/Grill Cook experience. We need Cooks and Dishwashers for the Fall semester. ...
At Chicken Salad Chick, we are always keeping an eye out for Assistant Manager who are friendly, enthusiastic, and who genuinely enjoy serving guests. Assistant Manager who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environm...
Comply with Papa John's uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances. To perform this job successfully, team members must be able to perform each essential dut...
To lead a team of Restaurant Managers and Team Members in the execution of an excellent Guest experience resulting in increasing Guest counts, sales and MOP growth. Manages all day-to-day restaurant operations with a focus on delivering a great Guest experience; directly supervise and support 3–6 Ma...
Here are a few examples of what a successful Restaurant Manager with. Must have a valid driver’s license and reliable transportation to travel to and from restaurant locations and for any other operational needs. Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
Health/Vision Benefits for Full time Team Members . ...
We believe in providing thorough training to help you succeed in your role as a Grill Cook. As a Grill Cook on our team, you'll be thrilled about creating fresh, delicious food that leaves a lasting impression on our guests. As a Grill Cook, you'll have the chance to learn various aspects of the kit...
A TGI Fridays Server possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the Guests’ expectations. ...
Summary: Responsible for leading and managing a restaurant with a sales volume of $650,000 to $2.Responsible for the day to day leadership of people and financial management in order to achieve a return on investment.Responsible for maintaining restaurant standards to include the quality of food, f...