A minimum of 3 years restaurant management experience for a high-volume concept is required for the Restaurant General Manager. Do you have what it takes to lead a top-rated restaurant brand? We're on the hunt for a Restaurant Manager pro with a track record in high-volume casual or quick casual din...
A minimum of 3 years restaurant management experience for a high-volume concept is required for the Restaurant General Manager. Do you have what it takes to lead a top-rated restaurant brand? We're on the hunt for a Restaurant Manager pro with a track record in high-volume casual or quick casual din...
Sugarbush Resort is seeking a Restaurant Manager at Rumble's Bistro and Bar, our premier restaurant located at the base of the mountain at Lincoln Peak. Rumble's General Manager plays a vital role in our year-round operation. A strong knowledge of all areas of the restaurant operation is expected, t...
The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Is dedicated to providing an exceptional guest Store Manager, Assistant Store Manager, Manager, Assistant, Store, Hospitality, Retail, Grocery. Healthy Living is looking for a new Assistant Store Manager to join our HL family! Come join a team that: Focuses on teamwork. ...
As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. ...
The Intermediate Cook is responsible for performing a variety of skilled tasks in food preparation, cooking and presentation, and additionally oversee food preparation and service for a meal shift and/or banquets within a large restaurant operation. Understands and operates basic cooking equipment s...
Advises higher level Cooks and/or Managers of anticipated problems. Responsible for production on own station and co-ordinates with Entry Level Cooks on their stations (having a high level of kitchen awareness). Two years cooking experience and abilities. ...
In the absence of the department manager, manage the department operations in accordance with established department standard practices. ...
Job Summary Our Operations Manager are our leaders in logistics, proficiency and safety. Our Operations Manager* are our leaders in logistics, proficiency and safety. ...
In the absence of the department manager, manage the department operations in accordance with established department standard practices. Maintain solid communication in the department, with the store manager, and throughout the organization. ...
The Assistant Restaurant Manager is responsible for overseeing the operation and staff of the restaurants to maintain the highest level of standards and efficiency. Communicate with Director of Food and Beverage, Director of Restaurants, General Manager, etc. Nestled in the heart of Vermont's stunni...
Assist a Store Manager in the areas of Merchandising, Operations, Customer Service, and Human Resources within a high-volume store location. Two (2) years' of retail leadership experience as an Assistant or Store Manager. Posting Notes: Sierra Trading Post Store 0043 || 555 Shelburne St. Develop cre...
The Assistant Restaurant Manager is responsible for overseeing the operation and staff of the restaurants to maintain the highest level of standards and efficiency. Communicate with Director of Food and Beverage, Director of Restaurants, General Manager, etc. ...
The Assistant Restaurant Manager is responsible for overseeing the operation and staff of the restaurants to maintain the highest level of standards and efficiency. Communicate with Director of Food and Beverage, Director of Restaurants, General Manager, etc. Nestled in the heart of Vermont's stunni...
Our managers lead our team members and grow our business. ...
The District Manager will oversee the operations of multiple restaurant locations. Additionally, the District Manager will work with the Management Team to maintain fully staffed restaurants, analyze financials, and build profits. The District Manager should make themselves available to the restaura...
The District Sales Manager is a seasonal position, which starts in July and typically ends in November. The District Sales Manager is responsible for all aspects of the store operation (average 3 stores) including, sales, payroll recruiting, training, employee relations, expense control, shrink and ...
This professional leads operations for an individual retail location, including assigned associates, cash management, inventory control, loss prevention, safety, store appearance and more. ...
We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. Newly selected managers will receive 8 weeks of rotational training on-site. Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment. Hillstone restaurants...
Looking for an exciting career opportunity as a District Manager? Our rapidly expanding quick service restaurant organization, an industry leader committed to providing exceptional guest experiences, has an opportunity just for you! With locations across New England and a proven track record of succ...
Baking a variety of rolls, cookies, cakes, and pies with the assistance of a prep cook. Cook for the Morning Shift (5:00am - 1:30pm) at our Skilled Nursing Facility in Colchester, VT. Preparation, cooking, and service of a variety of foods. Minimum one (1) year of experience cooking in health care a...
The Assistant Manager is a key holder for the store and serves as the manager on duty (MOD) in the absence of the Store Manager, or when demand requires it. The Assistant Manager is responsible for assisting in managing the operations of an automotive retail service and repair store to meet or excee...
The Manager of Operations for the Clinical Simulation Laboratory (CSL) at the University of Vermont reports to the Assistant Dean for Simulation. The Manager of Operations works in concert with the Assistant Dean, the Director of Education, faculty and staff from both the UVMMC, UVMHN, LCOM and CNHS...
Assistant Store Managers (ASMs) report to the Store Manager and are responsible for managing store associates, sales, customer service, safety standards, product availability, store appearance, and profitability of a retail store. ASMs exercise judgment and discretion alone, and in conjunction with,...