We are seeking Restaurant General Managers, Management, and Culinary Management to join our team! We are fresh polished fast-casual concept looking for Restaurant General Managers, Management, and Culinary Management for a location within the San Jose, CA market. Restaurant General Managers, Managem...
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job. Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lea...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
World Wrapps - General Manager. The overall responsibility of a General Manager is to oversee and coordinate the planning, organizing, training and leadership necessary to achieve the stated objectives in sales, costs and profitability. The General Manager is the living embodiment of the Company&rsq...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
Pride of working for a high end, fine dining Italian restaurant. Ensuring that your restaurant is optimally staffed and that employees are fully trained in all aspects of their current job. Enforcing safety and sanitary practices, maintenance and regulatory compliance for the entire restaurant and p...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Are you ready to take the next step in your hospitality career with a vibrant and rapidly growing Bay Area restaurant group? We are thrilled to announce a unique opportunity to partner with our team as a Restaurant General Manager for a brand-new concept located in the heart of downtown San Jose, CA...
Our client is looking for a highly motivated and experienced Assistant General Manager to join their fast-casual restaurant concept. Assistant General Manager - Fast Casual Concept. Job Title: Assistant General Manager. Collaborate with the General Manager to create and implement plans for business ...
Cooperating with the general manager, and assisting with anything from project planning to staff management. Most managers have a long tenure with the company – great place to work!. ...
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This position is...
Restaurant General Manager (GM), Multi-Unit General Manager, Food & Beverage (F&B) Director, FOH General Manager, Director of Outlets, Director of Restaurants, or FOH Department Manager from a full-service, upscale, high-volume restaurant concept is required. Highly acclaimed, established and growin...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Restaurant Manager and Assistant Restaurant Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
Coordinate daily Front of the House and Back of the House restaurant operations. Manage restaurant’s good image and suggest ways to improve it. Promote the brand in the local community through word-of-mouth and restaurant events. Implement policies and protocols that will maintain future restaurant ...
We are currently seeking a highly capable and dedicated General Manager to lead our team and oversee the day-to-day operations of our restaurant. As the General Manager, you will be responsible for managing all aspects of the restaurant's operations, including team leadership, customer service, prof...
General Manager – Japanese Restaurant. My client is in search of a General Manager for their esteemed Japanese restaurant concept. Supervise all restaurant operations and staffing to ensure seamless daily functioning. Cultivate and maintain strong relationships with vendors, suppliers, and stakehold...
Are you ready to take the next step in your hospitality career with a vibrant and rapidly growing Bay Area restaurant group? We are thrilled to announce a unique opportunity to partner with our team as a Restaurant General Manager for a brand-new concept located in the heart of downtown San Jose, CA...
Prior experience as a restaurant general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager very helpful to your success at this job Requirements/Responsibilities * Restaurant experience is a plus but is not necessary. Prior experience ...
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
We are looking for a general manager to oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Ensure that all food and products a...
This is an excellent opportunity for a leader with at least 3 years of restaurant general management experience. Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced environment. If work-life balance is your thing, we offer a 40-hour work week during our 8-week ma...
The Restaurant Assistant General Manager oversees the complex day-to-day operations of a single restaurant or group of restaurants at an Eataly location. Reports to the General Manager of Restaurants. Each Eataly location has multiple full-service, sit-down restaurants featuring authentic Italian di...