PART-TIME or FULL-TIME | SEASONAL POSITIONS AVAILABLE.This is where we’re supposed to give you a quick introduction about working at Jay Peak.Except there’s nothing quick about what your experiences will be or what our expectations are.In summary, we will expect you to work hard, to help...
SUMMARY Manages all aspects of the delivery of service in the Jay Peak Restaurants. Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. ...
The Catering Cook is a hands-on leader in the preparation of food for service to resort guests. Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers. ...
PART-TIME or FULL-TIME | SEASONAL POSITIONS AVAILABLE The Server takes orders for and serves meals to patrons in the dining room in a professional, friendly and courteous manner while performing the following essential duties and responsibilities. ...
Cook- Under the supervision of the Director of Dietary Services and/or Food Service Supervisor, prepares, seasons and cooks food for hospital patient age groups including infants, children, adults, and geriatric populations, employees and visitors. Cook- Normally requires up to a year of specialized...
This position is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while providing legendary customer service. Team Members are required to perform a combination of the following duties during 95 percent of their day. Although ...
With nearly 1,600 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores.Our convenient stores are comprised of: Alltown, Jiffy Mart, T-Bird, Mr.Mike's, Alltown Fresh, XtraMart, On the Run and Fast F...
What you’ll do as a Crew Foreperson at Lewis:. Lead a tight-knit crew, creating and promoting a positive team environment . Plan and layout daily work for your crew. Perform a Pre-Job Hazard Survey at each job site with all crew members and assigns work tasks based on an individual's knowledge skill...
As a Crew Member, you'll be responsible for delivering great and friendly guest experiences. ...
As a Sales Associate, you act as a brand ambassador bringing your own personal style, passion for the product and welcoming energy to the sales floor each day.You’ll create genuine connections, helping customers to find their own unique look.You’ll collaborate with your team members and managers to ...
You pitch in and help your crew and customers - . ...
Prevents run-outs of all food items by informing cooks ahead of time of those items needed. ...
As an Assistant Manager, you are a key member of the leadership team.You’re responsible for supporting a profitable business--focusing on creating genuine connections that foster customer loyalty, love of the brand, and strong community engagement.You’re responsible for providing in-the-moment feedb...
This position is a leader in coordinating restaurant operations with unit General Managers by setting goals and objectives to achieve the operational standards and sales and profit goals of 5-7 restaurants within a specific market area while providing leadership, coaching and strategic direction to ...
PART-TIME or FULL-TIME | SEASONAL POSITIONS AVAILABLE.This is where we’re supposed to give you a quick introduction about working at Jay Peak.Except there’s nothing quick about what your experiences will be or what our expectations are.In summary, we will expect you to work hard, to help fellow team...
The Dishwasher maintains kitchen work areas and restaurant equipment and utensils in clean and orderly condition by performing the following duties. ...
The Assistant Restaurant Manager is responsible for overseeing the operation and staff of the restaurants to maintain the highest level of standards and efficiency. Communicate with Director of Food and Beverage, Director of Restaurants, General Manager, etc. Nestled in the heart of Vermont's stunni...
Trains and supervises immediate kitchen staff: Cook 2 and Dishwashers. ...
PART-TIME or FULL-TIME | SEASONAL POSITIONS AVAILABLE The Server takes orders for and serves meals to patrons in the dining room in a professional, friendly and courteous manner while performing the following essential duties and responsibilities. ...
Crew employees provide a level of customer service that exceeds our customer's expectations. ...