Farmer's Table Boca Raton & North Palm Beach -
Our belief : IT’S ALL ABOUT YOU
IT’S ALL ABOUT YOU
We want to be YOUR community restaurant the one you choose for your special family occasion or your corporate dining event the one you walk into and feel like you are among family and friends.
And the one where you know you will only be served food that has been sourced cleanly and responsibly so you know you are eating the best our planet has to offer.
You will never find any chemical, hormone, pesticide or antibiotics in our proteins. We call it our never-ever menu.
1. Requirements
- A minimum of 3-5 years of progressive management experience in a well-rated, service-driven restaurant
- At least 3 years of full restaurant management experience
- Experience mentoring hourly FOH staff.
- Ability to drive performance and success.
- Basic PC knowledge and comprehension (Word, Excel, scheduling software, OpenTable,).
2. Essential Responsibilities
- Leadership
- Provides leadership to develop a cohesive staff who are engaged and able to deliver the proper hospitality experience and achieve company goals.
- Role models a high level of initiative and drive.
- Leads an environment that is professional.
- Provide strategic leadership and direction in real time to hourly employees to improve performance.
- Business Building
- Ensure a high level of hospitality and maintain a guest-first mentality to drive the business forward.
- Increase Guest counts while developing a loyal Guest base.
- Make all decisions with the best interest of the guest, the employees and the owners in mind.
- Focus on long-term results through the delivery of a consistently superior Guest experience.
- Proficient in the following :
- Opening and closing procedures
- Producing accurate monthly inventories
- Food knowledge
- Beverage knowledge
- POS System
- Open Table
- Team Building
- Establish and maintain appropriate staffing levels and remain abreast of any changes which may impact staffing needs.
- Coach all employees on a daily basis.
Job Type : Full-time
Restaurant Manager
As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a success...
Restaurant Manager
At least 2+ years of upscale / fine dining restaurant management experience. ...
General Manager Restaurant Wingstop
We will be looking for a General Manager who is willing to be trained to Wingstop knowledge, The General Manager will be a Bench General Manager helping run the St Johns location until the following location opens. We currently have 11 restaurants and are actively growing! We are currently looking f...
General Manager QSR
RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook. RestaurantZone is one of the fastest-gr...
Restaurant Manager
We are looking for a Restaurant Manager to help manage our Dunkin' Team!. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. They are...
Restaurant General Manager
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. But there are a few skills you should have from the get-go: You have at least 2 years of...
Restaurant Manager * FOH
Because the restaurant serves the public and is open on weekends and at night, Managers may work longer, irregular hours. Rapoport's Restaurant Group, Inc. If you’re looking to work in a fun, exciting and upbeat environment then this job is for you! Join our growing team and see for yourself why Rap...
Assistant Manager - 17855
GUEST</h4><ul><li><p>Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility</p></li></ul><h4>PEOPLE</h4><ul><li>Provides coaching and feedback to Shifts Coordinator...
Assistant Restaurant Manager
Now Hiring an Assistant Restaurant Manager for BENTO***. Growth opportunities (65% of our current managers started as team members!). Support the Store Manager in whatever they need, including maintaining set budgets, reaching sales and quality goals. ...
Multi Unit Restaurant Manager
A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest service and meeting and executing all applicable Brand standards. Able to perform all duties of restaurant team members...