Vice President of Operations - Fast Growing QSR Concept

Restaurant VP of Operations

QSR - Industry Leader

Are you looking to lead operations for one of the most vibrant and innovative quick-service restaurant chains in the world?

Our locations in Dallas, Texas are looking for a Restaurant VP of Operations. If this sounds like the type of Vice President you are or want to be, we need to hear from you! Apply today for our location in Dallas, Texas.

In the early 50’s, we opened our first restaurant in the Northeast and began franchising in the mid 50’s. As of today, there are over 10,000 stores worldwide, including over 6,500 franchised restaurants in over 25 U.

S. states and well over 2,500 international shops in numerous countries. If you are looking for a career as a Vice President that has true growth potential and the opportunity for both personal and professional pride Apply today for our location in Dallas, Texas.

Title of Position : VP of Operations

Job Description : As the Restaurant VP of Operations, you will play an integral role in the success of our quick-service restaurant chain.

You will be responsible for developing and executing operational plans that ensure efficiency and customer satisfaction.

You will oversee all aspects of operations from inventory management to staff development. Additionally, you will build relationships with vendors to negotiate pricing, create cost-reduction strategies, and develop and implement new policies.

You will also be responsible for ensuring compliance with health and safety regulations, as well as managing day-to-day operations.

Your leadership skills and commitment to operational excellence will contribute greatly to the success of our location. By joining us, you will have the opportunity to make a positive impact on our organization and help us achieve success.

Benefits :

• Competitive Salary
• Quarterly Bonus Potential
• Advancement Opportunities
• Energetic Working Atmosphere
• Paid Vacation
• Medical Benefits

Qualifications :

• The Restaurant VP of Operations must have a minimum of 5+ years of experience in restaurant operations
• Excellent leadership and organizational skills are required for the Restaurant VP of Operations
• Restaurant VP of Operations must be proficient in MS Office Suite and other software applications
• Strong understanding of food safety regulations, labor laws, and operational compliance standards is required for the Restaurant VP of operations
• The Restaurant VP of Operations must be extremely organized and detail-oriented

Apply Now VP of Operations located in Dallas, Texas.

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