Search jobs > Berkeley, CA > In room dining order
Reporting to the Food & BeverageManager responsibilities and essential job functions include butare not limited to thefollowing :
- Respond to allincoming calls in a courteous efficient professional and friendlymanner in adherence to Accorstandards
- Consistently offer a professionalfriendly greeting and engaging service
- Overseethe In Room Dining ordering reservationsystem
- Process In Room Dining Ordersmade by phone
- Understand shift endreports and the POS system
- Assistguests with inquiries regarding food and beverage menu items in aninformative and helpful way
- Have knowledge ofall menu items garnishes contents and preparationmethods
- Assist withcreating reservations for theRestaurant
- Follow departmentalpolicies procedures and servicestandards
- Follow all safety and sanitationpolicies when handling food and beverage
- Otherduties asassigned
Qualifications :
- Previousservice experience an asset
- Previous Point ofSale System experience an asset
- Excellentcommunication and organizational skills
- Stronginterpersonal and problem solvingabilities
- Highly responsible &reliable
- Ability to work well under pressureand multitask in a fast pacedenvironment
- Ability to work cohesively as partof a team
- Ability to focus attention on guestneeds remaining calm and courteous at alltimes
Physical Aspectsof Position (include but are not limitedto) :
- Constant standing andwalking throughout shift
- Occasional lifting andcarrying up to 20 lbs.
- Occasional kneelingpushingpulling
RemoteWork : EmploymentType :
EmploymentType : Fulltime
Fulltime
In Room Dining Order Taker
Oversee the In Room Dining ordering reservation system . Respond to all incoming calls in a courteous efficient professional and friendly manner in adherence to Accor standards. Process In Room Dining Orders made by phone. Assist guests with inquiries regarding food and beverage menu items in an inf...
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Reporting to the In Room Dining Manager responsibilities and essential job functions include but are not limited to the following:. Occasional kneeling pushing pulling lifting. Assist guests regarding menu items in an informative and helpful way. Maintain proper telephone etiquette at all times. ...
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