JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER
Energetic? Enthusiastic? Passionate about pleasing guests?
Then this may be the perfect position for you! While Jack in the Box is totally committed to our guests' satisfaction and our Managers play an integral part in making this happen we realize this can be accomplished only through great employees with the same level of commitment.
As part of the Jack in the Box team, you will have opportunities for both personal and professional growth, while directly impacting the environment in the restaurant for employees and guests.
Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant
Report to the Restaurant Manager / District Manager
Develops team to provide excellent internal and external service
Have direct accountability for all operational results for each shift worked
Requirements
Minimum Age - Must be at least 18 years old.
High School Diploma required; working toward AA or BA / BS degree preferred
Experience - Minimum of 1 year managing a service concept with full P&L responsibility.
Must complete Restaurant Manager training and have Food Safety certification within first 60 days of employment.
Excellent interpersonal skills and is a self-starter who takes initiative and willingly accepts responsibility.
Ability to perform basic math (addition, subtraction, multiplication, division)
Ability to stand and walk approximately 85%-95% of shift and move freely throughout the restaurant
Ability to lift and carry 10-65 lbs
Ability to operate restaurant equipment and drive a motor vehicle.
Some of the benefits offered :
Ongoing training and development
Flexible schedule
Meal discounts
Health, Dental, Vision Insurance
Life Insurance
Vacation and Sick pay
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant Manager
JACK IN THE BOX RESTAURANT MANAGER / ASSISTANT MANAGER. Report to the Restaurant Manager / District Manager. Provide leadership and supervision to restaurant employees for all aspects of each shift worked in a single restaurant. Must complete Restaurant Manager training and have Food Safety certific...
Restaurant General Manager
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...
Branch Manager
Directly supervises and manages, assistant branch managers & department managers. Coaches managers on employee relation issues such as new hires, transfers, promotions, demotions and any disciplinary action including termination. ...
Dunkin Donuts Restaurant Manager
Restaurant Manager Job Profile. A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. This Dunkin' Donuts restaurant is independently ow...
Restaurant Manager
The Manager of a Black Angus Steakhouse provides leadership and operational expertise to implement our Brand; selects, trains, supervises and coaches restaurant staff; assists the General Manager in all phases of restaurant operations and assumes full managerial responsibility in the General Manager...