Restaurant General Manager
$55,000-70,000 / yr + tips health, vision, and dental insurance, paid time off, 401(k) plan, monthly profit sharing, quarterly bonus
We’re searching for a passionate leader to join our team as a Restaurant General Manager . You'll be instrumental in driving sales, fostering a high-performing team, and delivering an unforgettable Wingstop experience for every guest.
Why Us? We offer a comprehensive benefits package designed for your success :
- Competitive Salary : Earn up to $70,000 annually.
- Rewarding Benefits Package : Enjoy a robust benefits package including health, vision, and dental insurance, 401(k) plan, monthly profit sharing for a stake in our success, and quarterly bonus.
- Growth Opportunities : Develop your leadership skills and influence the direction of our store.
- Positive Work Environment : We promote from within and value your work ethic over experience.
- Additional Perks : Enjoy complimentary meals during your shifts.
Requirements :
- Minimum 2 years of experience as a Restaurant General Manager.
- High school diploma preferred, but not required.
You'll excel in this role if you :
- Lead & Inspire : Set the example, motivate your team, and foster a collaborative environment that values open communication and diverse perspectives.
- Guest Champion : Focus on exceeding guest expectations and ensuring a positive guest experience.
- Results-Oriented : Drive sales, maximize profitability, and thrive in a fast-paced environment with a meticulous attention to detail.
- Problem-Solver : Identify and solve challenges efficiently, prioritizing solutions over blame.
Ready to Launch Your Career?
Take the first step to assess your fit for our team culture and this exciting opportunity by completing our brief Culture Index Survey.
Survey Link : https : / / go.cultureindex.com / p / uSYqrL2tt8WfXhnSgiKr
Important : Completing the survey is required for your application to be considered. Your responses will be kept confidential and will not be shared with anyone outside our hiring team.
Disclaimer : The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation.
We intend that all qualified applicants are given equal opportunity, and that selection decisions be based on job-related factors.
DV & GR Enterprises dba WINGSTOP operates 17 Wingstop locations in Northeast Ohio and is rapidly growing. Growth opportunities often arise for people who align with our Purpose, Core Values, and have a strong work ethic.
We want to hear from you if you're ready to embrace this challenge and possess the qualities we're looking for. Join us in leading the company to new heights and continue to make our mark as a leader in the industry. Apply now!
Assistant General Manager - Hiring Immediately
We are seeking talented Assistant General Managers who are passionate about guest service & want to make a positive impact in the lives of others!. Assistant General Manager (AGM) Requirements and Qualifications:. Maintain safety and security of the restaurant and document any accidents or incidents...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. General Manager Responsibilities:. The General Manager provides leadership, direction, training, and...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. General Manager Responsibilities:. The General Manager provides leadership, direction, training, and...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. General Manager Responsibilities:. The General Manager provides leadership, direction, training, and...
Restaurant General Manager 2
Now Hiring Friendly Managers - Does the challenge of assuming a leadership role at a fast paced growing restaurant inspire you? Are you looking for a promising career in a fun, friendly and casual atmosphere? We are looking for EXPERIENCED Restaurant General Managers to help lead our growing organiz...
Restaurant General Manager
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
General Manager
We are currently hiring a RESTAURANT MANAGER!. Works productively and supervises restaurant Colleagues to ensure they perform their jobs responsibilities so the restaurant achieves customer satisfaction and profitability during their shift. Cleans and organizes work stations and ensures the standard...
Restaurant General Manager (RGM)
The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i. The Restaurant General Manager (RGM) is an advanced level classification respon...
Operations Manager - Hiring Immediately
If you are passionate about the hospitality industry and have the necessary skills to excel as a Restaurant Manager, we encourage you to apply. As an Operations Leader, you will be responsible for overseeing the daily operations of our restaurant, ensuring excellent customer service, and maintaining...
Restaurant General Manager
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance....