Dishwasher

Joe Muer Seafood is seeking a Dishwasher to join our team. You will be responsible for washing dishes and utensils, as well as shining and putting them away when done.

RESPONSIBILITIES :

• Must be reliable, hard-working and understand their value to the total team
• Ability to show up to work on time on your scheduled workdays in proper uniform
• Understand and respect the policies, procedures and standards of the organization
• Demonstrate good personal hygiene as well as cleaning and sanitizing skills
• Able to stand and work on your feet, bend, lift and reach overhead. Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things
• Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials
• Communicate with other team members to understand the day’s events and priorities
• Wash dishes, glassware, flatware, pots, and / or pans using dishwashers or by hand
• Sort and remove trash, placing it in designated pickup areas
• Clean garbage cans with soap and water.
• Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
• Place clean dishes, utensils, and cooking equipment in storage areas
• Sweep, scrub and mop floors
• Clean and prepare various foods for cooking or serving as directed by chef and other team members
• Load or unload trucks that deliver or pick up food and supplies
• Receive and store supplies
• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars
• Transfer supplies and equipment between storage and work areas, by hand or using carts and hand trucks
• Must have a teamwork first attitude
• Must have excellent attendance and punctuality
• Uphold the integrity of the Joe Vicari Restaurant Group by demonstrating ethical behaviors

We are proud to continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties, sparkling service and the best riverfront views in Detroit.

Join our dynamic team the Joe Vicari Restaurant Group, home of Metro Detroit’s best-loved award-winning restaurants. For over 30 years, Detroit restaurateur Joe Vicari has opened restaurants based on three basic principles : Fresh, authentic cuisine;

impeccable, attentive service; and a warm, inviting ambiance. We pride ourselves on providing this same atmosphere to our employees.

We have many opportunities for training, advancement, and growth from within.