Team Member

Overview :

At Chicken Salad Chick, we are always keeping an eye out for applicants who are friendly, enthusiastic, and who genuinely enjoy serving guests.

Team members who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment.

The experiences we can provide you are an excellent stepping-stone to a successful future in the world of business.

Responsibilities :

We are looking for applicants who exhibit the following qualities :

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

Applicants must be able to : :

Smile

Create and Maintain Eye Contact

Make Emotional Connections with Guests

Honors and encourages others to follow the visions and values of the restaurant

Ability to multitask quickly, yet thoroughly

Team-oriented, adaptable, dependable, and strong work ethic

Ability to communicate effectively with guests and team members

Work Quickly and Efficiently

Follow Food Safety and Cleanliness Guidelines

Maintain Proper Quality Parameters

Have the ability to communicate effectively in English

Be at least 16 years of age

Have the ability to lift and carry 10-55 lbs.

Have reliable transportation

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Prior experience is preferred, but not necessary.

Requirements and Responsibilities :

We are looking for applicants who exhibit the following qualities :

Consistency and Reliability

Cheerful and Positive Attitude

Values Teamwork

Loves Serving and Helping Others

We ask you to : Smile

Smile

Create and Maintain Eye Contact

Make Emotional Connections with Guests

Honors and encourages others to follow the visions and values of the restaurant

Ability to multitask quickly, yet thoroughly

Team-oriented, adaptable, dependable, and strong work ethic

Ability to communicate effectively with guests and team members

Work Quickly and Efficiently

Follow Food Safety and Cleanliness Guidelines

Maintain Proper Quality Parameters

Have a High School diploma or equivalent required

Have the ability to communicate effectively in English

Be at least 16 years of age

Be willing and able to work a flexible schedule

Have the ability to lift and carry 10-55 lbs.

Have a valid driver's license and reliable transportation

Facemask, properly worn, are required

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Prior experience is preferred, but not necessary.