Zou Zou's, the Eastern Mediterranean restaurant from Quality Branded located in the Pendry Hotel, is seeking a Head of Purhcasing & Facilities to join our team! The HPF oversees all purchasing and inventory (outside of beverage) of the operation.
They also oversee service contracts, vendor relationships, repair and maintenance of the building and DOH compliance. The HPF is very detail oriented, thrives in a routine based work environment, and is adept at purchasing and communication technologies, including Excel and Slack.
Candidate must have :
- 2 years experience purchasing in $15m+ restaurants
- Exceptional organizational skills, eye for detail, follow though and is self motivated
- High standards of accountability for themselves, vendors and teammates
- Availability for a Monday-Friday, 7am-5pm schedule
We provide you :
- A real career in the restaurant industry.
- An established, stable, professional company.
- Opportunities for advancement and growth within our multiple locations.
- Great perks and benefits.
Our great perks and benefits include :
- Up to $5500 in annual dining benefits at our 10 restaurants
- Access to Cigna's National Medical Plan including multiple tiers and family plan options
- Supplementary benefits including Dental, Vision, Life, and Transit benefits.
- 401(k) with Company Match.
- Continuing Education Reimbursement Program for courses including wine, language, technology and other
- Quarterly Stipend for Cell Phone and Professional Clothing Purchases
- New Parent Bonus
- Competitive Salary, Annual Bonus Potential and Paid Time Off
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats, Quality Italian New York and Denver, Quality Bistro, Zou Zou's, Chez Zou, Don Angie, San Sabino and Bad Roman.
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.