The University of Wyoming invites diverse applicants to consider our employment opportunities. We are also especially interested in candidates who have experience working with diverse populations and / or diverse initiatives .
JOB TITLE :
AM Food Service Dish Room Attendant - Athletic Training Table
JOB PURPOSE :
Perform a variety of routine tasks required in the operation of a food service facility; clean and maintain a designated area;
assist in the preparation of food; and work under direct supervision.
ESSENTIAL DUTIES AND RESPONSIBILITIES :
Load and operate dish or pot washing machines and hand wash items unable to clean in machines as a primary job function;
other positions may assist in these areas.
- Clean and maintain dish washing equipment, such as dishwashers, sinks, and drains, ensuring they are in proper working condition.
- Follow cleaning schedules for equipment maintenance and ensure regular cleaning tasks are completed.
- Empty and maintain trash and recycling bins, disposing of waste properly and efficiently.
- Clean designated food service area(s).
- Assist in general cleaning duties, such as sweeping, mopping, and wiping down surfaces to maintain a clean and safe kitchen environment.
JFNTMP
SUPPLEMENTAL FUNCTIONS :
May assist in other food service areas, as assigned by supervisor.
COMPETENCIES :
- Ability to Learn
- Service Orientation
- Work Standards
- Work Tempo
- Adaptability
REMOTE WORK ELIGIBILITY :
This position provides vital support to campus customers and requires the successful candidate be available to work on campus.
MINIMUM QUALIFICATIONS :
High School Diploma or GED
DESIRED QUALIFICATIONS :
- Food service sanitation techniques and regulations.
- Food service set-up and preparation techniques and requirements.
- Cleaning procedures.
- Effective personal hygiene.
- Food Service machinery operation.
REQUIRED MATERIALS :
Complete the online application. Please attach schedule of availability - Must have availability to work between 6 : 30AM 3 : 00PM Monday through Friday
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