Description :
Now Interviewing Cooks! We're a family owned and operated company, which means our core values have been passed down from generation to generation.
We're constantly focused on innovation, attention to detail and quality in everything we do. We're looking for positive and friendly team players who genuinely love great food and want to provide superior service to our Guests!
Our Cooks are trained to follow Pappas recipes and procedures in order to consistently deliver outstanding food to our Guests.
They work with the freshest ingredients and cutting-edge technology to prepare made from scratch favorites and exciting new menu features.
Enjoy the following by joining our team :
Flexible Schedules - part-time & full-time
Great earning potential
Advancement opportunities
An outstanding training program
A dynamic work environment & more!
Requirements :
Must be at least 18 years of age to apply to this position.
Additional Info :
This job posting contains some general information about what it is like to work at Pappas Restaurants and is not a complete job description.
Pappas Team Members perform a number of different tasks every day, and this posting does not list all of the essential functions of the job.
Americans with Disabilities Act (ADA)
Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and certain state or local laws.
A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company.
Please contact [email protected] for assistance completing any forms or to participate in the application process.
Pappas Restaurants is an Equal Opportunity Employer.
AM Banquet Cook Hyatt Regency Houston Galleria
A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product. ...
Cook
Newly hired cooks will train in a specific station based on their comfort level & innate skill. Does this sound like you? Our Cooks (just to name a few):. ...
La Lucha Cook - Up To $20/hr. (heights)
La Lucha is seeking a hard-working Cook to join our dynamic culinary team!**. High energy and passion to serve the Houston Heights community are the keys to success for a La Lucha Cook. The Cook is responsible for following recipes and standards and using precise culinary techniques to produce high-...
Line Cook - Part Time
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
Bush's Chicken - Cook
As a cook, you'll set up your station and participate in prep. ...
Prep Cook - Memorial Maggiano's
These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant. Our Prep Cooks are responsible for following our recipes to prepare and portion menu items. Biscotti Is Just A Ha...
Cook - No Experience Required
Whether you're flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. ...
CiCis Prep Cook
Our Crew members take pride in preparing and serving CiCi's Pizza.They know that in order to do this right, they need a clean and organized work area.By consistently following the proper recipes and procedures and adhering to CiCi's Pizza high standards regarding food preparation, cleaning and sanit...
Cook
To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM”). Prepares and cooks all food product as dictated by the needs of the busine...
Cook
Cooks work in the following areas and may be assigned to one or more areas – Broiler, Wings, Appetizer , Core competencies include:. Transition next shift cook on current day's progress, menu items and set-ups completed. ...