Restaurant Associates
Position Title : SOUS CHEF
Pay 12
Reports To : Executive Chef
Salary : $70,000-$75,000
Other Forms of Compensation : Comprehensive Benefits Package
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021, !
Job Summary
The Sous Chef will focus on culinary excellence and the cafe experience for the Google Food program to support operational excellence.
This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to oversee daily administrative and operational tasks, including financial management and analysis, sanitation and safety.
This role will be based in Cambridge, MA.
This awesome position offers :
Unlimited growth with the Compass Group
Work / Life balance - Monday- Friday daytime hours
Excellent benefits & perks
A positive and supportive team environment
The great things you’ll do :
Follow all menu and production / prep expectations and guides, opening / closing checklist and responsibility guides.
Motivate, Train and Develop team members.
Assist Executive Chef in ensuring that all products and ingredients that are used are purchased following sector and Food purchasing standards and sustainability commitments.
Promote a culture of Food and Workplace Safety
Communicate with the Client honestly, accurately and in a timely manner.
What we look for in the perfect candidate :
Degree in Culinary Arts preferred or equivalent professional experience.
Has a minimum of 2-5 years kitchen supervisory experience or applicable culinary experience in a similar volume, quality food service establishment,
Strong passion for great food and hospitality
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