Buffalo Wild Wings-Burlington is looking for a Restaurant Cook to join our team in Burlington, MA. This position is full time or part time.
The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and must be able to prepare all foods to meet quantity and deadline requirements.
As a restaurant cook at Buffalo Wild Wings-Burlington you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions.
You will also determine food and supplies needed to keep the kitchen running and stocked during service. Cooks make sure that proper health procedures are followed.
You should maintain or exceed standards of appearance, cleanliness, hygiene, and health. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
High school diploma or equivalent preferred but not mandatory. Food Handlers certification or willingness to obtain. Most importantly, a strong work ethic and a willingness to learn will help you go far at Buffalo Wild Wings-Burlington.
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Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. The Cook reports directly to the Food Services Director. The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year dietary experience ...
Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. Cook reports directly to the Food Services. Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. F0A7;One-year dietary experience in a restaur...
Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. RELATIONSHIPThe Cook reports directly to the Food Services Director. PURPOSEThe Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year ...
Line Cook Team Member (urgently Hiring)
No more line cooking or late nights. The Cook reports directly to the Food Services Director. The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year dietary experience ...
Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. RELATIONSHIPThe Cook reports directly to the Food Services Director. PURPOSEThe Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year ...
Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. RELATIONSHIPThe Cook reports directly to the Food Services Director. PURPOSEThe Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year ...
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Line Cook Team Member (Urgently Hiring)
No more line cooking or late nights. RELATIONSHIPThe Cook reports directly to the Food Services Director. PURPOSEThe Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures. One-year ...