Title of Position
Food Service Worker - Dietary KMC
Work Hours
Regular Full-Time (Req# 2024-144) Rotating 8-hour shifts, 40 hours per week. Casual Part-Time (Req# 2023-376; 2023-450) Rotating 8-hour shifts, less than 20 hours per week. Subsidiary
Kuakini Medical Center Description of Position
Performs a variety of routine duties in the kitchen and dining room, including simple food preparation, serving, cleaning, and dishwashing in accordance with established procedures and sanitary standards.
Qualifications and Requirements
High school diploma, or equivalent, required. Experience as a food service worker and / or equivalent vocational training preferred;
or any combination of education and experience which would provide the necessary knowledge, skills and abilities to meet the minimum qualifications to perform the essential functions of this position.
Starting Hourly Rate $18.00
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