$17.29 per hour - $20 per hour
Are you ready for the best job you’ve ever had?
Since Ruth’s Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests.
We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks.
This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like :
- Health insurance eligibility when working an average of 24 hours per week
- 401(k) with competitive match
- Dining discounts
- Employee assistance program
- Training and exciting career growth opportunities
- Paid time off
- Referral program refer a friend and earn a bonus
Get Ready to Sizzle : Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine.
This application may be used for Sides or Pantry Cook.
This role and you are the perfect pairing if you can :
- Passionately prepare, portion, and / or cook food items to quality specifications
- Ensure exceptional presentation by checking / dressing dishes before they are served
- Showcase superior dexterity skills to operate cutting tools quickly and safely
- Measure ingredients and seasonings to ensure correct cooking and flavor profiles
- Maintain a positive and professional approach with coworkers and guests
- Thrive in a fast-paced environment
- Be a true team player and work well with others
Line Cook
A line cook is responsible for cooking meats, fish, vegetables, soups, and other hot food products. Line Cook - DenverMecha Noodle Bar Denver - 2801 Walnut Street, Suite 110, Denver, CO 80205. They are responsible for preparing and portioning food products prior to cooking. Other duties include fina...
Line Cook
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Cook 2 (Line Cook)
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. Cook food items by grilling, frying, sautéing, and other cooking methods ...
Line Cook | Prep Cook
SupperBell is Hiring Cooks to work Mon-Fri, 6am-2pm. Enjoy weekends off! We are looking for professional cooks/chefs with a passion to learn, excel, and develop in fast-growing company. We are seeking cooks to join our team and grow with us. Keep doing what you love, get off the nightly line, ...
Line Cook
As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control ...
Line Cook - Part Time
You have a high school diploma or equivalent and a minimum of 2 years in institutional or restaurant cooking and/or baking. ...
Line Cook - Ajax Downtown
The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. Show advanced knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching. ...
Line Cook / Prep Cook
COLORADO LINE COOK/PREP COOK/DISHWASHERS. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. PREMIUM FOOD COOKED IN A SCRATCH KITCHEN. ...
Line Cook- Lakewood
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
PM Line cook
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks . Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts . ...