Position Summary :
Answer phone, take customer orders, provide accurate and timely information and make appropriate menu recommendations. Deliver the correct product to each carry-out guest;
process payments for all carry-out orders :
Must be able to work 10am-4pm shifts during the weekdays and flexible on Saturday / Sundays.
- Greet guests via phone.
- Take clear, concise food and beverage orders.
- Assist customers by recommending and suggesting menu items.
- Sell items from the menu and suggest extra items for purchase. Quote prices and describe features of items. Answer general questions.
- Computerize bill, itemized lists and tickets showing amount due.
- Accept cash or cash equivalents for payment and provide correct change and receipts.
- Assist in inventory, rotation, stocking of shelf items and other merchandise. Applicable to area of responsibility. Includes, soda, paper goods and condiments.
- Assist in restaurant marketing by distributing carry out and catering menus or other promotional materials to restaurant guests.
- Follow SOP regarding customer service and phone procedures. Specifically follow phone scripts regarding sales techniques and routine customer calls.
- Use POS System, calculator and phone.
- Follow safety rules and keep work area in a clean and orderly condition.
- Perform other related duties as assigned.
Home Run Inn is a family owned & operated establishment with 11 locations in the manufacturing, distribution, restaurant, and real estate industries.
At Home Run Inn, our purpose is to build meaningful relationships by earning a smile from our guests, trust among our teammates, and love from the communities we serve.
We hire team members that bring these values to life & help us carry out the traditions that make us successful.
Requirements
- Food Handler certification
- Safety shoes
- Constantly be able to lift, reach, bend and stoop.
- Be able to work in a standing position for long periods of time (up to 5 hours).
- Frequently be able to safely lift bags, cases, and stack weight up to 50 pounds with assistance.
- Must be at least 16 years of age or older
- Must be available to work weekends and morning shifts during the weekdays. (10am-4pm) and open on weekends.
What We Offer :
- A Safe, Fun, and Vibrant Work Environment : We prioritize food quality and safety while fostering a safe, inclusive, and vibrant work environment, enhanced by a rewarding recognition program, company-wide events, and team celebrations.
- Career Growth and Learning Opportunities : Continuous learning and advancement.
- Flexible Hours and Schedules : Tailored to fit mutual needs.
- Free On-Demand Healthcare Coverage : Available to all teammates and their household members.
- Paid Sick and Personal Time : Available to all teammates.
- Employee Discounts : 50% off pizza, 25% off other menu items, and discounted Frozen Pizza.
- Value Menu During Shift : Restaurant teammates only.
- Profit Sharing Program
- K Retirement Savings Plan
- Paid Time Off, Paid Holidays, and Paid Floating Holiday
- Blue Cross Blue Shield Medical, Dental, and Vision Insurance
- Employer-Paid Life, AD&D, and Short-Term Disability Insurance
- Voluntary Life, AD&D, and Long-Term Disability Insurance
- Dental and Vision Reimbursement Program
- Major Holidays Off
- Welcome Gift : $75 voucher.
- Employee Referral Bonus Program
- Employee Assistance Program
- Discounts on Safety Shoes, Travel, Entertainment, and More!
- Based on eligibility.
Salary Description $16.50