Kitchen Manager

Gecko Hospitality
Henrico, VA, US
$75K a year
Full-time
Quick Apply

Kitchen Manager / Chef

Premier Casual Wine Themed Scratch Kitchen

Ashburn, VA.

Competitive Salary and Benefits!

$75,000.00

Are you a Kitchen Manager passionate about your culinary skills? Do you love to cook? We are seeking a Professional Kitchen Manager / Chef with strong leadership building skills and high energy to manage our back of the house in our unique atmosphere .

To become the Kitchen Manager of this upscale casual scratch kitchen establishment, apply today for our location in Ashburn, VA.

We employ hospitality professionals who are competitive, expect to win and can build sales. We are a great company for talented Culinary Professionals to make their mark! This opportunity offers many benefits and room for growth.

Don’t miss this fresh, exciting, and rewarding career opportunity as a Kitchen Manager in Ashburn, VA.

Title of Position : Kitchen Manager / Chef

Job Description : The Kitchen Manager maintains food quality and safety standards, oversees all phases of food production and service, including, inventory and ordering, storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards.

The Kitchen Manager has financial responsibility for food costs, labor costs and kitchen supplies. The person in this position will be held accountable for their Team Members’

performance in the kitchen. The Kitchen Manager will be responsible for training their team in Health Department guidelines, educating them in company policies regarding cleanliness and sanitation.

The Kitchen Manager / Chef should have knowledge of wines and food pairing.

Benefits :

  • Competitive Base Salary and Quarterly Bonus Opportunity
  • Insurance Benefits – 2 options available
  • Dental Insurance
  • Vision Insurance
  • 401(K) w / match
  • Paid Time Off
  • 100% Employer Paid Life and AD&D Insurance

100 Employer Paid Long-Term Disability

  • Paid Parental Leave *Up to 10 Weeks
  • Training and Development and Opportunities to Advance

Qualifications :

  • The Kitchen Manager must possess 3-5 years high-volume Kitchen Management experience
  • Proven experience creating a safe work environment incorporating teamwork and professional development is necessary for the Kitchen Manager
  • The Kitchen Manager must have proven success in controlling of costs associated with running a profitable business such as food, labor and beverage
  • The Kitchen Manager must have a proven track record in driving sales and guest traffic
  • The ability to perform basic math calculations and understand fundamental accounting principles is a must for the Kitchen Manager

To learn more about this role in Ashburn, VA. and other openings with the same company please send your resume by return email.

[email protected]

Presented by Tom Bull with Gecko Hospitality

5 days ago
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