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Server

Petite Cerise
Washington, DC, US
$10 an hour
Full-time

Petite Cerise is a French inspired all-day dining concept influenced by the changing seasons & classic technique by Michelin-starred chef Jeremiah Langhorne and the team from The Dabney.

We are currently seeking enthusiastic hospitality professionals to join our growing team.

Ideal S erver candidates are outgoing and enjoy developing relationships with guests that will lead to a memorable dining experience.

Qualified candidates will be able to :

  • Provide positive, energetic, and attentive service
  • Effectively use Toast, our point-of-sale (POS) system
  • Effectively communicate with FOH team, managers, and BOH staff
  • Showcase a positive attitude towards fellow employees and a love for working in a team environment
  • Anticipate guest needs and handle guests’ situations with care
  • Complete all opening, transition, and closing responsibilities, complete side work assignments
  • Keep all areas of the restaurant clean and organized by following cleaning checklist
  • Multitask and move around the floor with a purpose
  • Actively mobilize busser / runner team to fulfill all steps of service while focusing on guest needs.
  • Demonstrate ability to aid co-workers during service while successfully maintaining a section.
  • Demonstrate knowledge and understanding of all menu items
  • Have strong beverage knowledge and effectively navigate the by the glass wine list.
  • Understand and accommodate any potential food or beverage allergies the guest may have

If you are interested in joining our team, please send your resume and a few words about yourself to

20 days ago
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