In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants.
Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day.
Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®.
It may not be the easy way, but it's the only way we know.
Click here to learn more about Chick-fil-A Colleyville : https : / / loom.com / share / 5c441b02219a45538ef58f9b469f6060
Starting Pay : Up to $12.00 / hour
Company : Chick-fil-A Colleyville Blvd & Main
- Voted as America’s favorite & one of the fastest-growing quick-service restaurants in the country
- Industry leader in Customer Service & Hospitality
- Faith-based, individually owned & operated company
- Chick-fil-A has the highest customer satisfaction scores for 9 consecutive years
- Chick-fil-A is the fastest growing Quick Service Restaurant in the nation
- Chick-fil-A is on Forbes Lists for Best Customer Service (2024), Best Brands For Social Impact (2023), Best Employers for Women (2023), America's Best Large Employers (2023), The Halo 100 (2022)
- Chick-fil-A has awarded $162 million in team member scholarships, with 13,000+ winners in 2023
Chick-fil-A Colleyville's Commitment To You
Here at Chick-fil-A Colleyville we protect the Chick-fil-A legacy by guarding our restaurant, honoring the recipes, and caring for people in a way that inspires them to take good care of others.
We pursue excellence and hire the highest caliber team members to help add and enrich our culture and impact our community.
Value and Appreciate Employees
- TUITION-FREE COLLEGE provided
- Child Care Assistance
- Health care benefits
- Free Food
- Access to Scholarships
- Career Advancement Opportunities
- Sundays Off
Opportunity
At Chick-fil-A Colleyville we care for our team and community. We passionately pursue excellence and strive to make a positive impact through delicious food and hospitality.
We are searching for those that positively influence people around them and thrive in an environment of service and hospitality.
Are you looking to challenge yourself and grow within a great team atmosphere? Let’s get started.
Position Type
- Part-Time at a minimum of 20 hours per week
- Night shift
- Available to close 3x per week
- Friday's and Saturday's required
Your Impact
- Provide high-quality customer service and satisfaction
- Provide hospitality and positive influence within your team and the community
- Participate in an upbeat, record setting environment with top quality products
- Join a team of over 60+ Team Members that focuses on growth, personal and professional development
- Use our CORE 4 model to serve guests : eye contact, smile, speak enthusiastically, stay connected
- Upper management and leadership growth opportunities including Trainer, Team Lead, Shift Lead, and Director positions
Background Profile
- Must be 15 or older
- Ability to work at a quick, yet efficient and thorough pace hustle is a must!
- Team-oriented, adaptable, dependable, and strong work ethic
- Positive attitude, coachable
- Ability to communicate effectively with guests and team members
APPLY NOW and you will be contacted ASAP.
Team-Oriented, adaptable, dependable, and have a strong work ethic
- Ability to communicate effectively with guests and team members
- Positive attitude, coachable
- Ability to work at a quick, yet efficient and thorough pace hustle is a must!
- Must be 15 or older
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