Shift Lead - BOH
We are looking for Shift Leads who will be responsible for customer satisfaction and product quality.
Essential Duties & Responsibilities :
- Valid Food Handler's Certification required prior to hiring (Manager's Certification a PLUS!).
- Ensure that the operation runs smoothly, efficiently and according to industry standards while also overseeing and directing employees.
- Assists the Kitchen Manager with ordering, Inventory, waste logs, etc.
- Oversees the production of food to make sure employees are distributing food that is of the appropriate temperature and quality.
- Knows how to perform each task required of their crew.
- Responsible for organization, cleanliness and general problem-solving while on duty.
- In charge of assisting staff with problems and discounts etc.
- Keeps details manager logs accounting for any problem that happened on the day.
- Assigns tasks to kitchen staff and makes sure they are doing them properly and efficiently.
- Provides breaks to employees and ensure that the positions are covered as each worker rotates through.
- If employees call in sick or fail to report to work, shift leaders must either find replacements or reorganize the help on hand to make up for the missing labor.
- Should employees commit errors or need to be reprimanded, the shift leader must either resolve the situation or alert the store manager, depending on the situation.
- Routinely checks the store to ensure it meets the food and safety code requirements.
- Performs other related duties as assigned.
Shift Lead - BOH
We are looking for Shift Leads who will be responsible for customer satisfaction and product quality. If employees call in sick or fail to report to work, shift leaders must either find replacements or reorganize the help on hand to make up for the missing labor. Should employees commit errors or ne...
Shift Lead - BOH
We are looking for Shift Leads who will be responsible for customer satisfaction and product quality. If employees call in sick or fail to report to work, shift leaders must either find replacements or reorganize the help on hand to make up for the missing labor. Should employees commit errors or ne...
Warehouse Associate
The WAREHOUSE ASSOCIATE will prepare items for shipment by assembling, addressing, stamping, and utilizing systems to process and arrange for the transportation of. ...
Dishwasher
Keeping up with the demand of a full scale bakery by following proper sink protocol to wash and sanitize dishes.Busy Beez Bakery is a broad spectrum bakery with over 97 items as well as gluten free, dairy free and sugar free items.Busy Beez Bakery is a broad spectrum bakery with over 97 items as wel...
Restaurant Team Member/Cashier/Cook/Biscuit Maker
At Capstone Restaurant Group, we are dedicated to the fast-food industry and are independently owned and operated as a franchisee in the Hardee’s Restaurant System.We are always searching for talented Team Members, at all levels, that are interested in growing with us.As a Team Member, yo...
Food Service Worker/cashier (full Time)
Performs cashiering duties, including general food service work. ...
Dining Room Server
Dial is the place to love the way you work.Our team members get the opportunity to serve and learn from some of the most knowledgeable seniors.Our residents will become your family as we seek to infuse happiness into the lives of those we serve daily.You will make a difference at Dial by not only ad...
Delivery Driver - Warehouse Worker
Delivery Driver - Warehouse Worker. A DAY IN THE LIFE OF A WAREHOUSE WORKER - DELIVERY DRIVER. In this warehouse - truck driver position, you are essential to our overall operations. With close attention to detail, you organize, clean, and stock the warehouse. ...
Shift Lead GSR
After required training and qualification, act as the responsible leader on shift during times when the Store Manager or General Manager is absent, the shift lead will be responsible for assigning work, inventory control, shift reconciliation procedures, oversight of standard procedures and protocol...
Server
The Server has the responsibility to serve guests in an assigned station by providing courteous and efficient service that meets or exceeds guest’s dining expectations. ...