Bringing a modern seafood experience to Delray Beach, Rack’s Fish House + Oyster Bar’s mission is to create an inspired and memorable dining experience for its guests by combining seasonally inspired contemporary takes on classic seafood dishes with exemplary ambiance and service.
We are all about real people making real food. Our seasonal, locally sourced seafood is the freshest in South Florida.
NOW HIRING
LINE COOKS
You're in the right place, if delivering an outstanding and exceptional guest experience is your dream.
We are an equal opportunity employer.
Rack’s Fish House + Oyster Bar’s is a well established and growing, full service restaurant concept that has growth opportunities for team members in a full service polished casual dining restaurnat company.
At Rack’s Fish House + Oyster Bar’s you can grow your career with us. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Start at $18 - $22 per hour
Line Cook(s) ** Burt & Max's Bar and Grille
As a Grill/Line Cook for Burt & Max’s Bar and Grille you will be expected to:. Serves or ensures proper serving of food for tray line or dining room. ...
Immediate Hire for PM Line Cooks
One to two years of experience as a line cook, restaurant cook, or prep cook. Line Cook Job Responsibilities:. Cooks food items by grilling, sautéing, and other cooking methods to specified recipes and standards. Maintain cleanliness and complies with food sanitation requirements by properly ...
Line Cook (Temp)
The Line Cook is responsible for cooking food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Cooks menu items in cooperation with the rest of the kitchen staff. Ability to follow safety rules and guidelines throughout the kitchen and restaurant. Ba...
Line Cook
Under the direction of the Director of Food Services, Line Cook is responsible for preparing high-end institutional cooking and catering, preparing assigned food items by following recipes and portion control guidelines. We are looking for a Per Diem Line Cook. Essential Job Function of the Line Coo...
Line Cook- Coconut Creek
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Line Cook
We are looking for passionate people to join our team!.Are you energetic, and outgoing and enjoy working in a FUN, fast-paced environment? If yes, we would love to hear from you whether you are an industry vet or new to the hospitality business.Our New England roots, legendary service, and chef-insp...
Line Cook
As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards. ...
Line Cook
Prepare menu items using recipes and presentation guidelines established by IPIC. ...
Line Cook - PT Boca Raton, Florida
Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly preferred. ...
Line Cook
Your role as a Line Cook team member is extremely important to our smokehouse! The items that you are prepping are the backbone of all of our recipes. Expediting food by monitoring and heating necessary fried items and sandwiches to order for both the Front Line and To-Go Line stations. Grilling var...