YOSHINOYA IS LOOKING FOR LEADERS!
The Career Opportunity
We have immediate opportunities for Shift Managers throughout Southern California. This is an entry-level supervisory position where you will oversee shifts when the General Manager is off, in meetings, and / or unavailable.
You will be trained to be proficient as both cook and cashier so you can train and work various positions during peak periods.
You will ensure that company policies, procedures, and standards are followed and troubleshoot any problems that may occur while you are in charge.
Opportunities for advancement will depend on your performance and how quickly you are able to catch on. This is a full-time position and we have day and evening shifts available, or a combination of the two.
The Requirements
- Minimum 2 years quick service restaurant experience with at least 6 months in some type of a lead or supervisory position.
- Ability and desire to work in the kitchen and as a cashier.
- Certain stores may require bilingual English and Spanish skills.
- A stable work history.
- Basic competency in supervising others
- Ability to multitask throughout your workday
- Reliable transportation to work opening and closing shifts
- Strong leadership and communication skills
The Compensation and Benefits
Yoshinoya provides the types of employee benefits that you would expect of an industry leader including :
- 401K retirement plan
- Shift Meal while in charge
- The opportunity to advance into a General Manager position will qualify you for a rich benefits package including a performance-based bonus based on operating results, industry-leading healthcare benefit options, life insurance, vacation & sick time, and much more.
Pay rate $22.00
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