General Managers are responsible for the overall operation of the restaurant. They are accountable for all aspects of guest service, food quality, cleanliness, safety and sanitation, labor, costs, production, maintenance, and ensuring all administrative and accounting responsibilities are completed according to company policy.
Restaurant Managers share their vision and lead the team, directing the activities of team members and providing consistent training, coaching, and development.
Successful candidates are true people champions, have a passion for fresh, quality, food, and a dedication to providing the highest level of guest service.
This position requires at least one year of recent, restaurant management experience, preferably in a fast-casual or quick service concept.
Qualified candidates must be 21 years of age, have reliable transportation, a current, valid driver license and able to work a flexible schedule.
Candidates must pass a thorough criminal background and motor vehicle check. This position requires a minimum commitment of 50 hours a week, the ability to lift up to 50 pounds and stand and / or walk for an entire shift.
PI251382408
Restaurant General Manager (Correct)
General Managers are responsible for the overall operation of the restaurant. Restaurant Managers share their vision and lead the team, directing the activities of team members and providing consistent training, coaching, and development. This position requires at least one year of recent, restauran...
Restaurant General Manager
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Restaurant General Manager
General Manager in the restaurant industry; or equivalent combination of education and experience. All General Managers receive personalized training, support, and tools to prepare you to execute all of the Wendy's standards. Our General Managers lead by example. The following are examples of some, ...
Restaurant Assistant Manager (Correct)
Our Assistant Manager position is similar to that of a Shift Supervisor. You'll support the management team in all aspects of service, quality, cleanliness, labor, costs, production, and maintenance of the restaurant during the assigned shift. At some restaurant locations a current, valid driver lic...
Restaurant General Manager
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. If you want to build a great career with a large restaurant franchise while providing fast, fun and friendly service to our customers, Pizza Hut is the...
General Manager
The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development ...
Restaurant General Manager
We are seeking a Restaurant Manager to lead our team! You will be responsible for providing customers with a memorable fast food dining experience. The Restaurant Manager is passionate about providing Guests with the best experience possible. Weekly forecasted sales & schedules reviewed with the Ser...
Restaurant General Manager
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. If you want to build a great career with a large restaurant franchise while providing fast, fun and friendly service to our customers,. ...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. General Manager Responsibilities:. The General Manager provides leadership, direction, training, and...
Restaurant General Manager
The overall success of your restaurant is in your capable hands. You will feel the pride of setting the standard that all other managers strive for. If you want to build a great career with a large restaurant franchise while providing fast, fun and friendly service to our customers,. ...