Troquet is looking for a PREP / DISH to join the crew.
Troquet is a 22-year-old restaurant near South Station. Fine dining in the dining room, and more casual in the busy, busy bar.
They also are attached to Offsuit, their award-winning speakeasy.
There are 52 seasons in a year, so the food menu changes daily! Guests enjoy anything from Boston Speed Dog to a 7-course dinner tasting from the Chef.
Their wine list is in the Wine Enthusiast Restaurant Hall of Fame.
Troquet respects their kitchen! You can expect a living wage. And a 3% fee on all guests checks go directly toward the kitchen payroll.
FINE DINING EXPERIENCE IS RECOMMENDED.
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