General Manager Position Description :
What you will do :
- Overseeing operations for a designated Wendy's District
- Develop and mentor your General Managers to create growth opportunities
- Monitor and reinforce food safety procedures within your market
- Maximizing store sales and profit goals
- Sustaining strong P&L numbers for all locations in your district
- Autonomy over financial decisions in your stores
- Maintain QSC standards
- Ensure protection of Wendy's brand and assets
- Lead by example, portraying a positive attitude and demonstrating drive for results by going above and beyond for our customers
What you will receive :
- Access to health and long-term disability benefits
- Company Paid Life and Short-Term disability insurance
- Access to 401k Program
- Company paid Employee Assistance Program for you and your dependents
- Full Training Program
- Opportunity for a life-long career
Qualifications :
- 3-4 years of experience as a General Manager in the restaurant industry, particularly in the quick-serve space
- Flexible work ability
- Demonstrated ability to lead and manage operations in a fast-paced environment
- Proven talent and performance management skills
Physical Elements :
- Ability to stand for long periods
- Frequent bending and kneeling
- Regular lifting (25 - 50 pounds)
- Travel to other restaurants, Area Office, etc. as needed
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