Overview
If you are a professional cook who is ready to make the leap to one of the top Restaurant opportunities in 417land then this is your big break!
Fire & Ice along with the Oasis is owned by Prime Inc, which gives you unlimited opportunities you’ve never dreamed of!
This Rare Opportunity Features the Following Benefits :
- Pay is Up to $18 / hr depending on experience
- Unbeatable Health / Dental / Vision Insurance Benefits at Extremely Reasonable Rates
- FLEXIBLE SCHEDULE
- Vacation & Sick Time
- On Site Fitness Club : Weight Training Center, Cardio Lounge, Aerobics & Yoga Classes, Basketball Court
- On Site Salon, Spa & Barbershop
- On Site Daycare Center
- On Site Doctor’s Office & Chiropractor
- 401k Retirement Plans
- An Innovative Wellness Program that Pays You to be Healthy
- Tuition Reimbursement Programs
- Unlimited Amount of Growth Potential The Size of Prime Gives You Opportunities!
Responsibilities
- Prepare a variety of foods : meat, seafood, poultry, vegetable & cold food items.
- Assume 100% responsibility for quality of products served.
- Know & comply consistently with our standard portion sizes, cooking methods, quality standards & kitchen policies / procedures.
- Follow proper plate presentation & garnish set up for all dishes.
- Stock & maintain sufficient levels of food products at line stations to ensure a smooth service period.
- Maintain a prepared & sanitary work area at all times.
- Constantly use safe & hygienic food handling practices.
- Handle, store & rotate products properly.
- Assist in food prep assignments.
- Close the kitchen following all closing checklists provided by the Executive Chef.
- Communicate clearly with managers, kitchen & front of the house associates.
- Assist in various areas of the hotels Food & Beverage outlets.
- Other duties as assigned by the Sous Chef / Executive Chef.
Qualifications
Excellent communication, guest service and time management skills
Must be able to organize, plan ahead and manage workload.
Ability to work effectively in a fast-paced and multi-tasked environment.
Must be dependable and energetic
Must have previous line cook experience
Culinary Degree preferred
Must be flexible regarding scheduling as it is based on business demands
Physical Requirements :
This position requires constant standing and walking. Frequent head turning, bending, reaching, handling and grasping.
Must be able to lift and carry 60lbs. Pushing and pulling is minimal.
Working Environment
- Indoor working conditions in fast paced environment.
Fire & Ice Line Cook
Fire & Ice along with the Oasis is owned by Prime Inc, which gives you unlimited opportunities you’ve never dreamed of!. Stock & maintain sufficient levels of food products at line stations to ensure a smooth service period. Must have previous line cook experience. If you are a professional cook who...
CoxHealth Cook - Food Services - South
Prepares and cooks food for hospital patients, staff, visitors, and other functions. ...
Server 4:30pm-7:30pm $15 (Part-Time)
After spending 14 years in healthcare, I finally found my home with Arrow Senior Living.Its home-like environment is not just for the residents but for the team members as well.From day one you embrace the core .Arrow is a great company to grow with-it promotes within and the employee appreciation, ...
Baker
Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker your responsibilities would include:. If you think you would be a legendary Baker, apply today!. ...
Customer Relations Representative - State Farm Agent Team Member
As an Agent Team Member, you will receive. Ability to work in a team environment. ...
Line Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary exp...
Cook
Assists Kitchen Manager in preparing food by performing the following duties:.Essential Duties & Responsibilities:.Responsible for the efficient flow of food in the kitchen while maintaining levels of food safety and sanitation to Rib Crib standards.Washes, peels, cuts and prepares vegetables an...
Prep Cook
The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects es...
Restaurant Team Member-Springfield, MO
If you are a team player with a positive attitude and a passion for providing excellent customer service, we encourage you to apply for this exciting opportunity to join our team as a Restaurant Team Member. We are seeking enthusiastic and reliable individuals to join our team as Restaurant Team Mem...
Server
Our Servers CAN’T FAKE our energetic, team-oriented culture. ...