Cashier

Main responsibilities of a cashier :

Managing transactions, making sure pricing is accurate

Accepting payments and providing receipts

Bagging purchased goods

Cashier Job Description :

We are looking for a qualified and responsible cashier to manage all transactions with our customers efficiently and accurately.

A good job candidate is a person who knows their way around a cash register and can easily operate it, together with a product scanner.

Their main responsibilities include accepting payments and providing receipts, making sure all transactions run smoothly and every customer is satisfied with the service.

The cashier we would like to employ must be able to interact with our customers in a friendly manner, and provide assistance should any customer require it.

Excellent communication skills are paramount to help us continue to delight our customers and provide them with an outstanding experience.

A qualified candidate must also be able to follow instructions and be a successful member of our team. Previous experience is an advantage, and solid math and multitasking skills are a must.

Responsibilities of a Cashier :

Greeting customers when entering and leaving the premises

Managing transactions using a cash register

Balancing the cash register

Scanning goods and making sure pricing and quantities are accurate

Accepting payments in cash, credit or check

Providing change and receipts

Issuing coupons, vouchers, stamps and gift cards

Processing returns and refunds, and resolving customer complaints

Bagging and wrapping purchased goods for safe transport

Upselling and cross-selling when appropriate

Cashier Job Requirements :

Must have at least a high school degree

Experience with POS systems and cash registers

Basic computer knowledge

Good math skills

Excellent communication skills

Ability to effectively resolve complaints

We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.

1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It's a flavor that defines us and has made Wingstop one of the fastest-growing brands in the restaurant industry.

Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

For people who demand flavor in everything they do, there's only Wingstop - because it's more than a meal, it's a flavor experience.