Food Runner Culinary -The Deck (Seasonal)

Overview Food Runner- Culinary The Deck (Seasonal) As a Food Runner, you will play a crucial role in ensuring prompt and accurate delivery of food according to directive from culinary management.

Responsibilities Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service Distributes and supplies food to food service area Assists with other kitchen duties as assigned Performs any other duties as assigned Qualifications Previous experience in a similar role is a plus but not required;

training will be provided Strong attention to detail and a commitment to delivering excellent service Exceptional communication and teamwork skills Ability to work in a fast-paced and dynamic environment What we offer you : Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer : The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

If you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email : GNACHRInfo@gnacm.

comExhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service Distributes and supplies food to food service area Assists with other kitchen duties as assigned Performs any other duties as assignedPrevious experience in a similar role is a plus but not required;

training will be provided Strong attention to detail and a commitment to delivering excellent service Exceptional communication and teamwork skills Ability to work in a fast-paced and dynamic environment What we offer you : Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements, and hotels Community volunteer opportunities Disclaimer : The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job.

For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

If you require alternative methods throughout the application process, contact Golden Nugget Human Resources at 609-441-8474 or via email : [email protected]