Kitchen Helper- Hawaii Convention Center

Superior Staffing & Services
Honolulu, HI, US
$16 an hour
Full-time
Part-time

Job Description

Job Description

Salary : $16.00

Position Title : Kitchen Helper

Location : Hawaii Convention Center, Honolulu, Hawaii

Position Type : Full-Time / Part-Time

Flexibility to work evenings, weekends, and holidays as required by event schedules.

Overview :

The Hawaii Convention Center, renowned for its exceptional events and culinary services, is currently seeking a Kitchen Helper to support our kitchen operations.

This role is integral to our team, providing essential assistance to our chefs and cooks in preparing and serving a variety of dishes to our guests.

The ideal candidate will be a quick learner, have a positive attitude, and demonstrate a strong commitment to cleanliness and efficiency in the kitchen.

Responsibilities :

  • Assist in Food Preparation : Support the culinary team by performing basic food preparation tasks such as washing, peeling, cutting, and portioning ingredients.
  • Maintain Cleanliness : Ensure the kitchen, storage areas, and workstations are clean and organized, adhering to health and sanitation regulations.
  • Equipment and Utensil Maintenance : Clean and maintain kitchen equipment and utensils, ensuring they are stored properly and ready for use.
  • Waste Management : Assist in managing kitchen waste and recycling according to the convention center’s environmental policies.
  • Inventory Support : Help receive and organize kitchen supplies and food deliveries, checking for quality and accuracy.
  • Compliance : Follow all safety, sanitation, and food handling procedures as per regulatory guidelines and the convention center’s standards.
  • Team Support : Collaborate effectively with the kitchen team, contributing to a positive and efficient working environment.

Qualifications :

  • No previous kitchen experience required, but a willingness to learn and follow instructions is essential.
  • Basic understanding of hygiene and safety regulations in a kitchen environment.
  • Ability to work effectively in a fast-paced environment.
  • Good physical condition, able to stand for long periods, and lift up to 50 pounds.
  • Positive attitude and strong work ethic.
  • Flexibility to work shifts, including evenings, weekends, and holidays, as required by event schedules.
  • 30+ days ago
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