Why Wendy's
At Wendy's, our Operating Partners (Restaurant General Managers) are the engine of the company. You ensure a positive guest experience, develop and build your team, and drive the financial health of the company.
What you can expect
At Legacy, we believe in being Accountable To Our People. We offer a comprehensive total rewards package including employer paid health and dental insurance, vision insurance, paid time off, lucrative bonus opportunities, 401(k) plan with company match and much more.
Apply now to learn more about building a career with us!
Legacy Restaurant Group is an Equal Opportunity Employer.
What we expect from you
We're seeking people-centric leaders with a drive to develop and grow your own business and people in our restaurants across the KC Metro, Johnson County, Lawrence, Topeka and Salina! Join a team where we believe growth means opportunity and company culture is a top priority.
Here's a few of our other requirements :
- Minimum of 2 years of General Manager experience in food service and / or hospitality industry.
- Ability to lead, influence and develop team members
- Natural capacity to quickly establish and build effective relationships Self-motivated, results-oriented, and customer-focused team player.
- Ability to routinely hold her or himself accountable for performance and takes absolute ownership.
- High energy and ability to react to situations quickly and decisively, possessing self-confidence to be assertive as needed
- Ability to communicate with restaurant managers and crew members and ensure they are kept current on all business procedures and guidelines
- Must be at least eighteen (18) years of age and possess a valid drivers’ license
- Must be able to pass a background check
Don't delay....find out how you can join our dynamic, people-centric team today!
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Assistant General Manager
Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties. In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards. Assist the...
Restaurant General Manager
Restaurant General Managers) are the engine of the company. Minimum of 2 years of General Manager experience in food service and/or hospitality industry. Ability to communicate with restaurant managers and crew members and ensure they are kept current on all business procedures and guidelines. Legac...
Restaurant General Manager - Salary
If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You have a vision for the perfect restaurant, and you know how t...
Restaurant General Manager-In-Training
As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Hoogland Restaurant Group...
Restaurant General Manager
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
KFC Restaurant General Manager
Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Ma...
Restaurant General Manager
A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. DRG currently operates Taco Bell restaurants in California, Kansas, Misso...
General Manager
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. General Manager Responsibilities:. The General Manager provides leadership, direction, training, and...
Taco Bell Restaurant General Manager
As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, which is paid out every period, based on restaurant performance. Are you ready to take your career in the fast-food industry to the next level? Join KBP Bells, a franchisee of Taco Bell, as a Restaurant General ...
General Manager/ Operating Partner
General Manager/Operating Partner. Recruit, interview, hire, onboard, train, manage, direct, coach, lead, schedule, assign, discipline, and terminate the drive-in's assistant managers and employees. Preferred – Advanced studies in business, restaurant management, or related fields. At least three ye...