TITLE : Steward Supervisor
DEPARTMENT : Culinary
REPORTS TO : Executive Steward
SCOPE
The stewarding supervisor will be responsible in ensuring a superior standard for all flatware, tableware and kitchen equipment in support of our Culinary and Banquet teams.
Supervisor is responsible in assisting Stewarding Manager to enforce the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment.
PRIMARY RESPONSIBILITIES
- Cleaning all China, Silverware, Glassware, Etc. ensuring clean and safe equipment for our guests.
- Reviews and reinforces operating procedures with their associates.
- Support Executive Steward in equipment inventory.
- Assigns duties and examines work for exactness, neatness, and adhere to policies and procedures.
- Conducts daily meetings with staff to discuss and resolve any operation concerns.
- Assist with inventory and storage of food and beverage equipment.
- Coordinate and supervise efficient work procedures and schedules.
- Maintaining all kitchen floors.
- Maintain clean and sanitary conditions in all kitchen coolers & freezers.
Chocolatier - Caribe Royale Orlando Hotel
Perform any other reasonable requests made by your manager or supervisor. High School diploma and/ or experience in a resort hotel or a related field preferred. ...
Stewarding Supervisor - Caribe Royale Orlando Hotel
The stewarding supervisor will be responsible in ensuring a superior standard for all flatware, tableware and kitchen equipment in support of our Culinary and Banquet teams. Supervisor is responsible in assisting Stewarding Manager to enforce the highest possible cleanliness and hygiene standards in...
Cook 2 - Banquets - Caribe Royale Orlando Hotel
Maintain regular attendance in compliance with the Hotel's Standards, as required by scheduling, which will vary according to the needs of the Hotel. The Cook 2 is responsible for timely and accurate preparation of made to order food and accurate preparation and plating of banquet and/or restaurant ...
Front Desk Agent - Caribe Royale Orlando Hotel
Maintain the confidentiality of all guest and member information and pertinent resort data, as well as the security of high-profile guests or members in accordance with the Caribe Royale Orlando Hotel standards. One (1) year experience in a Hotel or Resort Front Desk position. Complete projects in a...
Engineering Supervisor - Loews Hotels Universal Orlando
At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort. Attends all required hotel meetings to keep abreast of in-house activities/promotions ...
Pool Attendant - Caribe Royale Orlando Hotel
The primary responsibility of the Pool Attendant is to maintain a safe and clean aquatic recreational area for guests and/or members.He/she will promote a fun and relaxing atmosphere for guests and members as well as provide information about available recreation facilities and activities.The Attend...
Stewarding Supervisor | PM | Full Time
The Stewarding Supervisor role is to supervise the day-to-day operation of the department for a given shift. The Stewarding Supervisor is responsible for the control and distribution of operating equipment, maintenance of cleaning and sanitation standards, supervision of all utility, pot washer, dis...
Starbucks Barista - Caribe Royale Orlando Hotel
He/she will provide guests with efficient, accurate and courteous service according to Caribe Royale Orlando Hotel standards. ...
Stewarding Supervisor
At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort. Previous stewarding experience within a large volume hotel highly preferred. About Loe...
Sous Chef - Caribe Royale Orlando
Works under the direction of the Executive Chef.Supervises personnel and ensures the timely service of a quality product in his/her assigned area.Supervises and trains all personnel under his/her direct supervision on the night shift.Must have willingness and ability to work any station in the kitch...