Job Description
Job Description
Description :
The Kitchen Assistant maintains a supportive, positive atmosphere that welcomes and respects all individuals, promotes the potential of all, and provides a quality experience to the community.
Attention to detail, ability to follow directions, and a passion for serving others are vital to the success of this position.
Part time position, approximately 25hours per week
Monday through Friday 11 : 00a - 4 : 00p with some flexibility
Full-time position may be available for right candidate
Essential Functions :
- Assist with the preparation and serving of food under the supervision of the Food Service Manager
- Stocking and organizing food and supplies
- Helping take inventory of foods and supplies
- Responsible for following all YMCA, state and federal guidelines, laws and regulations around kitchen, sanitary and food preparation procedures
- Responsible for the washing of dishes and the cleaning and care of the kitchen and equipment
- Cleans kitchen facility in accordance to state and city guidance
Qualifications :
- Prior experience preparing and serving food of a large quantity (200 + meals served daily) preferred
- Ability to read, interpret and follow all YMCA, local and federal regulations and best practices pertaining to the assigned area and associated services
- Strong organization and project management skills
Benefits / Perks :
- Flexible hours and team environment
- Leadership development and paid training
- Staff receive a free family Y membership
- Retirement plans available (for 18 +)
- Tuition discounts to some NH and online schools
- Up to 50% discount on Y programs, childcare and camp services
- Paid time off
Requirements :
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