Search jobs > Buffalo, NY > Food beverage manager
Overview
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best.
Join a world of possibility with Aimbridge Hospitality.
Benefits
After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following :
- Now offering Daily Pay ! Ask your Recruiter for more details
- Medical, Dental, and Vision Coverage
- Short-Term and Long-Term Disability Income
- Term Life and AD&D Insurance
- Paid Time Off
- Employee Assistance Program
- 401k Retirement Plan
Need help finding the right job?
EEO Statement
Aimbridge Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Account Manager Food Beverage
A company is looking for an Account Manager, Food & Beverage. ...
Food & Beverage Manager
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Director of Heart Failure and Transplantation – Physician – Mount Sinai Heart – Manhattan, NY
The ideal candidate for Director of Heart Failure and Transplantation will be a dynamic academic cardiologist who is a distinguished national and international leader in the field of Advanced Heart Failure and Transplant Cardiology (AHFTC). The Director will expand programs for heart transplantation...
Restaurant Assistant Kitchen Manager - North Buffalo
The role: Restaurant Assistant Kitchen Manager - North Buffalo. We are currently seeking a Restaurant Assistant Kitchen Manager to join our crew across multiple locations. Maintain professional food truck/restaurant image, including truck/restaurant cleanliness, proper uniforms, and appearance stand...
Markets Operations Transformation Project Manager - VP- Hybrid
The Markets Operations Transformation team has been formed to support stakeholders both within Operations and across the bank, to design and deliver this multi-year transformation roadmap. Citi Market Operations is currently at a pivotal point in its evolution and journey, embarking on a significant...
Director Of Operations
Act as the main point of contact for clients, ensuring seamless communication and client satisfaction. ...
Operations Manager
The ideal candidate for this position should possess the ability to oversee all operations and staff for building technology projects. Supervise, mentor, counsel, recruit and train project managers, trade supervisors and other staff. Ten plus (10+) years of experience as a manager or supervisor. ...
Food & Beverage Director | Buffalo Marriott LECOM HARBORCENTER
Oversees management, budget, and operation of the food and beverage service outlets, catering services, and kitchen, and maintains liaison with sales department to ensure maximum profitability. Ensures the proper preparation and service of food and beverages to the satisfaction of guest, hotel, fran...
Food & Beverage Team Leader
Assess Food & Beverage and Food Service (where applicable) backroom and sales floor areas; walk Food & Beverage Standards to identify priorities and develop business plans and assignment sheets; review reporting to identify business trends for follow-up. This team leads food and food services includ...
Assistant Meat Manager
In the role of meat manager, he/she will oversee the Assistant Meat Manager (if applicable), Meat Supervisors (if applicable) and Stockers to assure that the meat department is operating in a manner that adheres to company standards. Restaurant Depot is a Members-Only Wholesale Cash & Carry Foodserv...