Food and Beverage Server(
Job Number : HOT0ALBL)
HOT0ALBL)
Work Locations
Hilton Lima MirafloresAvenida La Paz 1099Lima0
A Server is responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience while having extensive knowledge of menu offerings.
What will I be doing?
As a Server, you are responsible for serving guests in a friendly, timely, and efficient manner to deliver an excellent Guest and Member experience.
A Server will also be required to have extensive knowledge of menu offerings. Specifically, you will be responsible for performing the following tasks to the highest standards :
- Manage guest queries in a friendly, timely, and efficient manner
- Serve Alcoholic / non-Alcoholic beverages in conjunction with licensing / liquor regulations for residents and non-residents
- Ensure knowledge of menu and all products
- Ensure mis-en-place is well stocked at all floor stations
- Follow correct reporting procedures if faced with issues
- Ensure Food and Beverage orders are of a consistently good standard and delivered in a timely manner
- Practice Hilton Grooming standards including uniform dress code, cleanliness and personal hygiene
- Comply with hotel security, fire regulations and all health and safety legislation
What are we looking for?
A Server serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow :
- Positive attitude
- Good communication skills
- Committed to delivering high levels of customer service
- Excellent grooming standards
- Flexibility to respond to a range of different work situations
- Ability to work on your own or in teams
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions :
- Experience in Food and Beverage department and / or industry
- Previous experience of cash handling
- Knowledge of Food Hygiene Regulations
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.
For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value.
Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day.
And, our amazing Team Members are at the heart of it all!
EOE / AA / Disabled / Veterans
Schedule
Full-timeBrand : Hilton Hotels & Resorts
Food and Beverage
Food & Beverage Supervisor Trademark - NEW Restaurant
Assist the Food and Beverage Manager and Food Production Manager in maintaining and improving the quality and presentation of all food products. Assist the Food and Beverage Manager in wage progress and productivity reports for Food and Beverage Department. Assist Food and Beverage Manager in mainta...
Task Force Food & Beverage Director
Assist in interviewing, hiring, and training; plan, assign, and direct work; appraise performance; mentor (and celebrate employees!); address any feedback and problem-solve. Crescent Hotels and Resorts is seeking a Task Force Director of Food & Beverage to join our award-winning Global organizat...
Food & Beverage Manager at The Skirvin Hilton Hotel in OKC
Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. Helps ensure high standards of food and beverage quality, service and marketing to maxi...
IT Server & Cloud Computing Engineer
Are you an Information Technology professional looking for a fast-paced, challenging and transformational environment, where you can make a difference? Smithfield Foods, one of the country’s top consumer packaged goods companies, is looking for you! Our Information Technology and Transformation (IT&...
Food & Beverage Outlet Manager - Hilton Maldives Amingiri Resort & Spa
Positively deal with and learn from customer complaints and comments with follow-up and feedback to the Food & Beverage Manager. Participate in future menu changes with the Food & Beverage Manager and the Executive Chef, taking into consideration new F&B trends, market demands and sales achievements...
Food & Beverage Supervisor
The Food and Beverage supervisor is responsible for managing all aspects of food and beverage operations, including staff, food safety, and customer service in support of the manager. Maintain quality, cleanliness, and hygiene, and ensure food is stored and disposed of properly . Recruit, hire, trai...
Assistant Food and Beverage Manager
An Assistant Food and Beverage Manager is responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. As an Assistant Food and Beverage Manager, you will be respon...
Food and Beverage Operations Manager
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...
Utility - Food & Beverage
The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; load...
Food & Beverage Manager
Oversee the inventory and ordering of product and supplies and ensure routine maintenance and upkeep of the food service equipment and facilities. The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team,...