Gaucho Chef

Fogo de Chão
Indiana
Permanent
Part-time

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco.

Our mission is to ignite fire and joy to care for our team, our guests, and our communities.We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future starting with our team members.

We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level.

Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.

Now Hiring / Immediately Hiring :

Gaucho Chef

In this role you will :

  • Prepare and cook special cuts of beef and other meats according to traditional Brazilian churrasco recipes.
  • Season and grill food according to prescribed traditional method and to guests’ specific requests.
  • Portion, garnish and present to patron in style of Brazilian gaucho.
  • Answer guests’ questions concerning churrasco -style food and represent and convey Brazilian gaucho culture and demeanor.
  • Maintain cleanliness of the grill area.
  • Complete any beginning or closing shift duties.

Requirements :

  • Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
  • Must be able to work weekends and holidays.

Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment.

Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.

Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance.

Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.

30+ days ago
Related jobs
Fogo de Chão
Indiana

Portion, garnish and present to patron in style of Brazilian “gaucho. Answer guests’ questions concerning “churrasco”-style food and represent and convey Brazilian “gaucho” culture and demeanor. ...

Promoted
Kura Sushi Fishers
Fishers, Indiana

Line Cooks/Prep Cooks at Kura are:. Committed to preparing and providing fresh, tasty, and quality food to our guests . Eager and enthusiastic about learning and preparing sushi by Kura standards. ...

Promoted
Won't Stop Operations
Indianapolis, Indiana

Line Cook must be detail oriented, organized, precise and able to work well under pressure all well maintaining a calm and cohesive kitchen environment. Our Line Cooks are responsible for producing high quality and consistent dishes that meet the radically different and radically better expectations...

Promoted
Compass Group Careers
Indianapolis, Indiana

Takes orders from customer and prepare items requiring short preparation time. Previous cooking from scratch in a high volume kitchen experience is required. Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains daily...

Promoted
Omni Hotels & Resorts
Indianapolis, Indiana

Assist in the promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary trends. ...

Promoted
Outback Steakhouse
Carmel, Indiana

Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Prep Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...

Promoted
BJ's Restaurants
Greenwood, Indiana

Restock, clean and maintain cook station items throughout the shift. ...

Promoted
Compass Group
Indianapolis, Indiana

Job SummaryWe are currently seeking a Residential Dining Executive Chef at INDIANA UNIVERSITY. With Chartwells rapid growth trajectory, there s immense potential for you to advance professionally and make an immediate impact in our culinary landscape!   Chartwells encourages chefs to be creative in ...

Promoted
Enlivant
Greenwood, Indiana

As the Assistant Chef, you will be responsible for assisting the Chef with dining services for our residents at an Enlivant community. Experience with dining services in a Chef, Cook, Sous Chef, or Dietary Aide role. Assistant Chef at Ashley Place**. Enlivant is seeking an Assistant Chef****. ...

Promoted
Chipotle
Brownsburg, Indiana

Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...