Food Runner
You will contribute to an exceptional dining experience by delivering food and servicing items to guests. Food Runners must be great at managing multiple priorities and thrive in a fast-paced environment, with special attention to details while performing quality work and contributing to a friendly and productive team atmosphere.
Responsibilities :
- Must be able to maintain safety and sanitation requirements as per Health Department and restaurant standards.
- Reading kitchen tickets and answering questions from kitchen about modifications.
- Plating specific dishes, and ensuring consistency is maintained.
- Ensure food is run to the guests in a timely manner
- Communicate with guests and respond to requests in a timely manner.
- Complete opening and closing side work and ensure efficiency during the shift.
Qualifications :
- Must be 18 years or older
- Must have or be able to obtain a CA Food Handlers Certificate before training
- Previous knowledge of food service regulations preferred
- Able to work in a fast-paced environment
- Must be able to lift a minimum of 50 pounds, frequent overhead lifting
- Able to walk and / or stand for extended periods of time
- Able to prioritize, organize, and manage multiple tasks
- Availability nights, weekends and holidays
Complete our short application today!
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