We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. This popular east coast polished Full Serv...
The Bar Manager and your team of Bartenders will be active in the community to promote our concept through several community events. The Bar Manager will manage liquor costs and inventory, plan, organize and execute special events, will provide knowledge, guidance and training to the bar staff, and ...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. This popular east coast polished Full Serv...
Hey there! Are you the life of the party, someone who knows their way around a bustling bar with ease and flair? We've got an opening that's calling your name right in the heart of Columbia, MD! We're on the hunt for a Bar Manager to keep the good times rolling at our high-volume alehouse. This plac...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. Our Client is a leader in the industry, of...
Beverage Managers are in charge of the overall operation of a bar. One of the most important skills that a beverage manager will have is the ability to connect with customers and maintain a favorable guest experience. Extensive knowledge of restaurant/bar practices and procedures. ...
We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more. This popular east coast polished Full Serv...
As a Front of House Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). As a member of Bar Louie's leadership team, you are charged with driving profitable sales within your gastrobar's 4-walls. Between administrative work, our growing delivery business, a...
The MGRI position typically reports to the General Manager, Director of Operations, or an intermediate F&B Multi Unit Manager II within the assigned location. The purpose of the Manager I (MGRI) position is to assist Branch management in tactically executing QSR or similar restaurant management oper...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Under the direct supervision of the General Manager, the Assistant General Manager is responsible for overseeing all tasks associated with accounts receivable, residents’ accounts, front desk operations, opening/closing procedures, and human resource functions for the site. The Assistant Gener...
Reporting to the Director of Events & Conferencing/General Manager, the Assistant Manager, Arena Events & Operations supports event logistics and planning for the Arena. While working in a team environment, the Assistant Manager must also work independently, often under tight deadlines. Additional d...
THE ROLE: FOOD SERVICE GENERAL MANAGER. ESSENTIAL FUNCTIONS- Food and Beverage General Manager. WORKING CONDITIONS- Food and Beverage General Manager. ...
Assistant General Manager - Full-Service Restaurant. We are currently seeking a talented and driven Assistant General Manager (AGM) to join our dynamic team and help uphold our commitment to excellence. As the Assistant General Manager, you will be a key leader responsible for ensuring smooth day-to...
Minimum three years experience in a HIGH VOLUME, full-service, fine dining establishment.Working in concert with the Chef/GM in all aspects of the .Menu development/Food Cost/Kitchen Organization/labor Costs etc.Responsible for wine program, including wine list and inventory, usage of wine knowledge...
We are seeking a dynamic and experienced General Manager to lead our team and continue our tradition of excellence. Proven experience as a General Manager in a high-end establishment. We are a renowned restaurant committed to delivering an exceptional culinary experience to our guests. Provide stron...
The position of Food Runner/Expeditor is very important as this person will work between front and back of house in the restaurant.The ideal candidate will be attentive to detail and reliable, work efficiently, and be friendly to every guest with whom he/she interacts.The Food Runner/Expeditor is re...
This Application is for our BWI Airport location.If you are looking for the White Marsh application, please return to the job search and select the White Marsh location.If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Din...
Are you looking for a position where you have variety in your daily tasks and duties? Do you thrive working in an energetic and fast-paced environment? Are you looking to be a part of a team where you can make an impact by providing high-quality results and grow your career with an organization? If ...
General Manufacturing Manager 1. General Manufacturing Manager 1. Providing direction to employees utilizing management guidelines and general policies. The above salary range represents a general guideline; however, Northrop Grumman considers a number of factors when determining base salary offers ...
As a Server at Texas Roadhouse, get ready to smile, serve up some fresh-baked bread, and create a legendary dining experience our guests will never forget. ...
All Dual General Managers are required to attend and successfully complete a 3-day General Manager University (SMU) training program within 30 days of completing NHU. As an Assistant General Manager, you’ll get to encourage a sales team and create outstanding customer experiences in one of our retai...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
The Assistant Manager is a multi-faceted role that merges business strategy, operations, creativity, and people management. Strategically, assistant managers are responsible for driving sales results by analyzing the business and providing best-in-class customer service. Assistant managers leverage ...
The Assistant Manager Operations reports to and supports the Store Manager in ensuring the store team delivers top quality customer service and creates an excellent customer experience. Alongside the Store Manager, the Assistant Store Manager Operations must be a role model for the company, the cust...