Take beverage/food orders from customers. Be responsible for collecting payment for all food and beverage served. Ability to run station through proper steps of service as detailed by departmental guidelines and direct Server Assistants to accomplish tasks. Supervise Server Assistants on the floor, ...
Nestled on 22 acres of breathtaking landscapes in the heart of Napa Valley, Estate Yountville is not only a luxurious retreat but has also been named one of the best hotels in California by Condé Nast Traveler in 2024.Voted the most beautiful boutique hotel in Napa Valley, the Estate is a true gem, ...
Secure all funds in safe and perform cashier reconciliation at each end of shift to ensure accurate management of sales. ...
Employees must, at all times, be attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees. Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner. Must...
The Assistant Food & Beverage Director plays a pivotal role in leading the team and driving operational excellence across all food and beverage outlets at The Estate Yountville. Ensure all food and beverage operations adhere to the highest standards of cleanliness, safety, and compliance, leading ef...
Catamaran Resort Hotel & Spa including the following outlets and operations: banquet and catering operations, audio visual services, culinary operations, stewarding, restaurant and bar, coffee shop and other food and beverage outlets as required. Actively promotes a culture of engagement throughout ...
At least three years management and/or senior supervisory experience in theme park Food & Beverage Operations, restaurant management, or experience in multi-unit Food & Beverage related field is required. Maintain food and beverage presentation standards at all food service facilities. Six Flags Dis...
An established restaurant in California is seeking an experienced and innovative General Manager to lead our team and ensure an exceptional dining experience for our guests. Proven experience as a General Manager in a high-volume, upscale restaurant, with expertise in seafood preparation. If you wan...
Chef Thomas Keller's Yountville destination, .RO Restaurant & Lounge is a new destination from Chef Thomas Keller and Chef de Cuisine Jeffery Hayashi offering Asian-inspired cuisine with a California twist, combining refined simplicity and seasonality through local ingredients of the highest quality...
We are seeking high-energy, hospitality & quality oriented bartenders to join our service team. ...
TORC in downtown Napa restaurant is looking for a Restaurant Manager. TORC SEEKS RESTAURANT MANAGER. The ideal candidate will have worked in high caliber restaurants for a minimum of five years and have held a management position during that time. ...
As a Cashier/Customer Service Associate, this means:, • Being friendly and professional, and responding quickly to customer and associate needs. ...
A Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability.Full and part time postions available.Hiring now with no experience required.Great benefits...
Meadowood's Food and Beverage Manager is a leader who gives the most competent Food and Beverage staff members the sense that they have room to grow yet simultaneously coaches and encourages those with promise who are only just beginning a career. The Food and Beverage Manager, along with their supp...
Intermediate Blackberry Enterprise Server Administration and Configuration. ...
Ensure all Food & Beverage Operations employees are aware of and adhere to all Guest Service standards and principles. Maintain food and beverage presentation standards at all food service facilities. At least three years management and/or senior supervisory experience in theme park Food & B...
Restaurant Manager and Assistant Restaurant Manager. Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. Do you have what it takes to join the world of restaurant and culinary management? We're looking for an experienced manager with a proven track record, impressive attitude and ap...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving ou...
Join The Party Staff: Experienced Hospitality Bartenders and Servers Wanted in Orange County Love events & crave flexibility? The Party Staff seeks experienced servers and bartenders for high-profile events in town. ...
Assist the Food & Beverage Manager in all duties and responsibilities. Assume all managerial responsibilities in the absence of the Food & Beverage Manager. Assist in purchasing and inventorying F&B supplies, equipment, and food and beverages. Ensure all Food & Beverage outlets meet all cleanliness ...
They are the Every Shift Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. ...
Come work where you love to eat! Mary's Pizza Shack on 18636 Sonoma Hwy in Boyes Hot Springs is hiring .Mary’s Pizza Shack is a family-owned business serving your communities since 1959; we have been awarded Best Place to Work, Best Kid Friendly Restaurant, Best Pizza and much more through our years...
Food & Beverage Manager – Luxury Resort in Caribbean. They are seeking a Food and Beverage Manager to lead and enhance the culinary and dining experiences. Ideal Food and Beverage Manager:. This role involves overseeing all food and beverage operations, ensuring high standards of service, and drivin...
Four Seasons Resort and Residences Napa Valley is seeking candidates with previous Food and Beverage Management experience. Come join our Four Seasons Family! We are hiring for a Food and Beverage Assistant Manager. Train, evaluate, lead, motivate, coach, and discipline employees in Truss and Auro t...
Responsible for set-up, mixing of drinks, service and clean-up of bar area while enduring quality service, guest satisfaction and the achievement/maintenance of company standards and profit maximization.Make and serve drinks to guests and cocktail servers following established guidelines, procedures...