We are seeking an efficient and flexible Restaurant Manager who will handle our high-volume, quick service restaurants. Welcomes Guests as they enter the restaurant and sets the stage for the hospitality experience. Sweeps/mops floors, cleans and maintains equipment and assists with maintaining all ...
We are now interviewing and Hiring for Bartenders at Bon Ton Prime Rib. As a Bartender at Bon Ton Prime Rib, your responsibility is to work in a team setting to deliver a fine dining experience to guests by guiding guests through the experience of ordering food and beverages, accurately entering the...
As the Front of House Manager, you will lead and manage our service team to uphold our commitment to gracious hospitality, respect, and top-tier service. ...
La Boulangerie is looking for Servers to join our FOH team. ...
We are currently looking for an enthusiastic Bartender to join our Front of House team! We focus heavily on craft spirits, contemporary cocktails, wine, and local craft beer. ...
GENERAL PURPOSE OF JOB: To ensure that all cashiers and front end staff provide a fun, informative, efficient, and exciting racing environment for our customers. Ensure that all cashier personnel perform their assigned duties safely, effectively, enthusiastically and professionally. ...
Cashier (Cajera) Job Description:. Cashier (Cajera) Daily Responsibilities:. ...
The Restaurant Manager Trainee (RMT) is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The RMT supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performanc...
We run two man service teams in our fast paced, high end restaurant.We work with a wide range of luxury products, have a very competitive wine list and spirits/cocktail program.Product knowledge is essential as is time management but we are invested in educating staff members and working together to...
We are now looking for enthusiastic, service-oriented people to work as bartenders. Our bartenders are responsible for the set-up, maintenance and operation of the bar. ...
Whether you're providing a quick, friendly checkout experience, helping our customers get the best value for their money, or assisting with payment or exchanges, it's your job as a Cashier Part-Time associate to ensure every customer exits on a high note. We are immediately hiring for Cashier Part-T...
Provides patient care in the office setting.Meets the communication needs of patient and family; provides care that reflects initiative and responsibility indicative of professional expectations, under the supervision of the Provider.Maintains regulatory requirements, office policies, procedures and...
Balances team and individual responsibilities; Exhibits objectivity and openness to others' views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports every...
The Purchasing Manager/Supply Chain Manager manages and oversees overall purchasing and inventory of raw ingredients and packaging used for production. Essential Desirable 5-7 years of buying experience or any equivalent combination of experience and/or education from which comparable knowledge, ski...
Receives incoming inquiries and service requests from patients, employees, providers, vendors and others, via phone, email, web portal, etc.Works as part of a team and others to support one or more of the service delivery teams.Establishes and maintains strong, collaborative relationships with custo...
The Church’s Restaurant General Manager direct reports usually includes an Assistant Restaurant. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place where hardworking people can get ahead and go on to do amazing things by serving othe...
TOMMY'S CUISINE IS LOOKING FOR PROFESSIONAL, POSITIVE, CONFIDENT INDIVIDUALS TO JOIN OUR AWARD WINNING SERVICE TEAM.Medical, Dental & Vision Insurance available.Full/Part Time Positions Available.Opportunities For Advancement (We have 20+ locations!!! We love growing our teams from within).We are lo...
Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. The Seafood Manager works to ensure that all available product in the warehouse is out for sale and maintained with the strictest freshn...
Promptly resolves issues such as call outs, last minute bookings, food & beverage inventory, delayed ticket times or any other daily concerns that may arise. A high school diploma or general education degree (GED); and minimum 4 years of related food & beverage experience and/or training; or equival...
Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, ...
Strong knowledge of food preparation and inventory control procedures, with an understanding of standard food and beverage equipment operation. Delaware North Travel and Hospitality is searching for an Assistant Food and Beverage Manager to join our team at New Orleans Airport in New Orleans, Louisi...
The Cashier Associate provides a positive first impression inclusive of a warm, inviting greeting. The primary function of the Cashier position is to ensure that all food, beverages, and merchandise are rung into the point of sale system properly. Cashiers provide fast, efficient service during regi...
Have you hit the glass ceiling? Is your company not opening new restaurants? Need an opportunity to show what you can do in order to grow to the next level? This legendary quick service American food brand with over 5,000 locations is currently seeking District Manager candidates in the New Orleans...