Like the fresh ingredients and never frozen beef we use in our recipes, we want our Crew Members to be top quality. As a Crew Member, we need you to bring your positive energy, smiles, enthusiasm and sense of urgency that are needed to make us the first choice for late night snacks and breakfast. Cr...
Prepare requested drinks, work with the fellow team members to ensure orders are properly prepared in a timely manner, and efficiently manage the point of sale system. Provide outstanding customer service in a timely manner to both guests and fellow team members. ...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...
Come join the Outback family as a Host/Server Assistant, where you will make each Guests day better with friendly, prompt, and attentive service. ...
Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers. As a Server, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, that makes each guest’s day better. ...
The Host Person/Cashier is responsible for the proper rotational seating of guests when they enter the restaurant and the accurate payment of all guest checks when they leave. ...
Responsibilities Greet guests and welcome them in a friendly manner Take drink orders and follow policy regarding service of alcohol Communicate specials or promotions and make recommendations based on guests' preferences and dietary restrictions Answer questions regarding the menu, including allerg...
Sign-On Bonus Cook It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce t...
Overview Banquet Server A Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the Golden Nugget’s continuing effort to deliver outstanding guest service. ...
Our Panda Shift Leader associates are important leaders of our team and are responsible for bringing Panda’s mission alive in our restaurants by supporting management in creating food with passion, service with heart and ambiance with pride. As a Shift Lead for our team, you will have the opportunit...
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Greeting all guests of the outlet with according to our service standards.Must be able to accurately settle all guest checks to the appropriate tender using our POS System and keep variances to a minimum.Host must be able to seat guests of the outlet using a rotation to maximize guest service.Must b...
The Valet Parking Cashier will provide courteous, reliable, and efficient casher services in accordance with Guest expectations and established performance standards. Maintain an aggressive awareness of the area around the cashier booth and look for opportunities to initiate service. Maintain an ale...
The Restaurant Team member performs assigned workstation duties to ensure quality products and service are delivered to our customers meeting Papa John’s standards. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Han...
The Cafe Food Server is responsible for serving food and beverage orders to guests, creating computer guest checks, and assembling food orders. ...
The Host Cashier ensures the accurate payment of all guest checks. ...
Overview Dishwasher The primary responsibility of a Dishwasher is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware, and other kitchen equipment. ...
A standout player who enjoys working with a team to hand craft every item from scratch. Ability to follow direction from Management, as well as provide direction to Back-of-House (BOH) Team. ...
Come join the Outback family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Prep Cook, you will be comm...
Come join the Outback family as a Dishwasher, where you will be responsible for the cleanliness and organization of the dishes and small wares at the restaurant. Dishwashers are also responsible for trash disposal and linen bag removal. A Dishwasher will make sure the washed items meet the rinse and...
Overview Dishwasher The primary responsibility of a Dishwasher is to maintain cleanliness in the kitchen by swiftly and effectively washing and restocking dishes, utensils, cookware, and other kitchen equipment. ...
The Host Cashier ensures the accurate payment of all guest checks. ...
The Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Ensures adequate shift coverage for restaurant. Previous restaurant shift lead experience preferred...
Greeting all guests of the outlet with according to our service standards.Must be able to accurately settle all guest checks to the appropriate tender using our POS System and keep variances to a minimum.Host must be able to seat guests of the outlet using a rotation to maximize guest service.Must b...
Overview Cook It is the responsibility of the Cook to prepare all food items according to menu, recipes, plate specifications, and guest requests. Responsibilities Prepare food according to established specifications and standardized recipes Inspect equipment, cold meats, seafood, and produce to ens...