Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Assist the General Manager with hiring, training, coaching, and developing Shift Leads and Crew Members to build a highly skilled and productive team. Strong knowledge and application of safe food handling practices. ...
Food Service Production Manager 2. Oversee the food service program at a long standing Govt contracts Mess Hall. Has an impeccable attention to detail within a food establishment. Undserstands the importance of full food management contract execution. ...
We are hiring immediately for a full time FOOD SERVICE WORKER/CASHIER position. Requirement: Previous food prep, cashier, and customer service experience is preferred but not required. We combine food, service, and experience backed by industry-leading technology to help companies create a better wo...
Title: Division Manager (10 years of Heavy Civil Experience). ...
CASHIER/FOOD SERVICE WORKER (PART TIME)Click Here to Apply OnlineJob Description Canteen We are hiring immediately for part time CASHIER/FOOD SERVICE WORKER positions. Full-time and part-time positions offer the followingbenefits to associates:Retirement Plan,Associate Shopping Program,Health and We...
Bachelor's Degree and 1 years of experience in Financial services, customer service, bank operations, or branch operations management OR High School Diploma or GED and 5 years of experience in Financial services, customer service, bank operations, or branch operations managementPreferred Area of Exp...
Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality fo...
Dollar General’s Fleet team is the reason our Stores are stocked with the products our customers need. Starting your career journey at Dollar General means having the chance to advance with us. ...
Coordinates, manages, and implements the Operations functions of the General Administration Division. Act as the liaison between the Executive Vice President (EVP) and the direct reports in the General Administration Division, including Associate Vice Presidents, Directors, Coordinators, and the Adm...
Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality fo...
Onboarding and training of new employees and ongoing education of current staff. Ensures compliance with all organizational and regulatory standards related to governmental and third-party payor requirements. Knowledge of records management, coding, managed care, and A/R policies and processes. Know...
We are currently seeking an Operations Manager for our landfill located in Polkton, NC. Schedules employees and equipment to facilitate daily landfill operations and various tasks. Previous supervisory experience in landfill operations, heavy construction and/or environmental field services,. ...
Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience.From day one, you'll embark on an enriching training program, familiarizing yourself...
The Assistant Manager must be capable of performing and training others for all duties and all positions, including running the store in the Managers absence. The Assistant Manager must be flexible in their schedule and work odd hours as needed. Responsible for assisting the Store Manager in oversee...
The Assistant Manager, both under some supervision of the General Manager and independently during the absence of the General Manager, is responsible for exercising discretion and independent judgment in discharging management duties necessary to all areas of the store operations including:. The Ass...
Knowledge of public, hospital and mental health administration; information recourse management;; risk management and loss prevention; fiscal management personnel administration, management analysis; laws and regulations relating to the administration of mental health programs and hospitals; and of ...
We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. ...
Proficiency in Microsoft Office including the use of Microsoft Word, Outlook, Excel, and PowerPoint. The Regional Director of Operations leads a team of Franchise Business Consultants (FBCs) assuring the region is fulfilling SERVPRO’s obligation to help franchisees achieve their business goals. The ...
The operations manager will be responsible for oversight of the manufacturing operations and directly supervise the work of all plant production department Managers. The Operations Manager's primary responsibility will be to drive performance in the manufacturing process through continuous improveme...
You would be responsible for managing the clinical resources effectively and efficiently to attain and maintain the highest level of care to residents in accordance with nursing and regulatory standards. Develops and evaluates, in partnership with the clinical care team and administrator, the reside...
The Assistant Project Manager is responsible for assisting in coordinating the activities of a project to ensure cost, schedule, document control and quality standards are met. Assist Project Manager and project team with reporting. ...
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 week training course combiningclassroom instruction with hands-on learning in actual restaurants. Ta...
The Assistant Manager assumes supervisory control in the Store Manager’s absence and is trained in Store Manager Responsibilities. The Assistant Manager is responsible for assisting and consulting the Store Manager and regarding overall operations and administrative duties, including determining the...