This position is responsible for ensuring that raw and ready-to-eat (RTE) beef, veal, pork, poultry and seafood products and plant processes comply with corporate policies and regulatory standards across multiple production plants, supporting the company’s Food Safety and Quality culture, and leadin...
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JOB SUMMARYIt is the responsibility of the Assistant Food and Beverage Manager to provide leadership and management for the Food & Beverage Division, including the Restaurant & Bar, and integrate its functions to serve local F&B and hotel guests. The Assistant Beverage Manager oversees management, b...
Provides overall leadership to the Prepared Foods team. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, pro...
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Demonstrates and ensures proper personal hygiene and food safety practices are maintained in the restaurant. Completes food inventory order accurately, using forecasts and projections based on current restaurant sales. Delegates and ensures the accurate completion of the Quality Control/Safe Food Ch...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Ensures the completion and documentation of food temperatures and product rotation as described in the Quality Control/Safe Food Checklist and Product Rotation Report. Ensures Effective training and demonstration of food safety practices. Conducts weekly management meetings to keep managers informed...
The Oglethorpe Club is seeking a Food and Beverage Catering Manager to lead all front-of-the-house food and beverage operations while fostering a culture of southern elegance, and excellence. Has a minimum of three years prior management experience as a Dining Room Manager or Food & Beverage Sup...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment. Serve as Man...
We are actively hiring for a Tax Manager for our client that we have a longstanding, excellent relationship with. ...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Will be responsible for supervising approximately 50 hourly employees on the night shift and 3 salaried supervisors.Prefer to 3/5 years' experience in a broiler processing plant with experience in supervising a department.Prefer a degree in poultry science but open for experience....
Food & Beverage Restaurant Manager Job Responsibilities:. Food & Beverage Restaurant Manager Experience & Qualifications:. Food & Beverage Restaurant Manager Skills & Knowledge:. Food & Beverage Restaurant Manager Physical Requirements:. ...
NYSE: FLO) is one of the largest producers of packaged bakery foods in the United States with 2022 sales of $4. The ServiceNow Platform Manager and his\her direct reports will stay current on products and applicable integrated technologies. ...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
As our Assistant Grocery Manager for Dairy and Frozen Foods you are assisting the Center Store (Grocery) Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. Coordinating the ordering of products for ou...
Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditatio...
Internal: DSS, COP Specialist Managers, COP Specialists, SY Business Development Managers, SY GM’s, SY RVP, SY President. Join Our Community of Food People!. Provides strategic support to Territory Managers by capturing and penetrating high potential growth opportunities and developing Market Share....