Essential Functions, Duties, and Responsibilities Supervise, train, and instruct team members in general food service practices Ensures all team members are adequately trained and capable to perform job responsibilities in a safe and compliant manner Directs team members to ensure job-related rules,...
Experience sufficient to thoroughly understand the diverse objectives and functions of the subunits in the division/department in order to direct and coordinate work within the division/department, usually interpreted to require three to five years of related experience. Customarily and regularly di...
Responsible for building and leading a team, setting high standards for.Oversee execution of organizational policies & procedures....
FOOD SERVICE WORKER (FULL & PART-TIME)**. We are hiring immediately for a full-time and part-time **FOOD SERVICE WORKER** position. Foodservice Workers and Supervisors. Requirement**: Food Service and/or Cook experience preferred. ...
Under general direction of the Executive Director of Financial Planning & Analysis, accomplishes the objectives of the Accounting Department and Senior Management by overseeing and managing the continued development and leadership for the Financial Planning & Analysis Department. Develop and ensure ...
We are seeking a dynamicand experienced Regional Plumbing Operations Manager to oversee andoptimize our plumbing operations across multiple locations within adesignated region. RegionalPlumbing Operations Manager. Lead and manage the daytoday operations of plumbing teamswithin the region. Provide st...
With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. All new managers will go through an extensive Manager in Training (MIT) program. Customer Satisfaction within a Full-Service Restaurant 2023!. Complimentary Manager Shif...
Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. We have Line Cook positions in Salad, Fry, Dessert, Sauté, Grill and Make Up along, with Kitchen Prep Cooks. As a Cook, you will be committed to s...
As an Applebee's Assistant Manager, you will be engaged in all aspects of the day-to-day operations at the restaurant. ...
Under the supervision of the Task Order Manager, the Operations Manager will maintain an engaged, productive team through strong leadership, demonstrating initiative, flexibility and leading by example. The Operations Manager is responsible for supporting their team and the client by:. ...
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 806 hospitals and healthcare systems. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive che...
The Restaurant General Manager. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers t...
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
Starting at:$$ with both career and growth opportunities!.Cashier/Food Service positions available.Flexible schedules available; must be able to work a flexible schedule as needed (Weekends, holidays, mornings, and nights).TO SCHEDULE AN INTERVIEW-TEXT MAV TO .Be a team player by fulling & overseein...
Proven track record in automotive retail industry as an automotive General Sales Manager, New Car Manager, Finance Director, and Used Car Manager . General Manager Auto Larry H Miller. We are looking for a strong, energetic, people-focused General Manager who will help us redefine the car-buying exp...
The Manager, Facilities Operations will provide supervision of the Supervisor, Utilities, Supervisor, Electrical, Supervisor, Grounds keeping, Supervisor, Building Maintenance to ensure appropriate maintenance activities are conducted in accordance with good Maintenance practices, NFPA, DNV and othe...
LOVELACE REGIONAL HOSPITAL - ROSWELL - 99503001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in...
The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. ...
Manages and assumes responsibility for all functions of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.This is accomplished by being a self-sufficient leader, making quality decisions, and instilling pride and accountabi...
Collaborate with Sales Manager in marketing and sales efforts, including planning new account strategies, prospecting new accounts, sales calls, developing and quoting rates, negotiating contracts, and closing sales. ...
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
As a General Manager, you will be the leader of your restaurant's Success! You will lead your Restaurant Management Team and Team Members through performance, engagement, and training initiatives. You know the business and have at least one year of experience as a general manager within arestaurant ...
The Assistant Manager, under the supervision of the General Manager, is responsible for planning, directing, and coordinating operations and personnel for a single restaurant. In the absence of the General Manager, the Assistant Manager directs restaurant operations to ensure compliance with the cor...
Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety...