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General Manager 3 Food- Schools . Basic Education Requirement - Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field. We are looking for innovative leaders that...
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Lead with a safety mindset that ensures that every US Foods associate remains injury free, always. Warehouse Managers and create plans to address gaps. Drive associate engagement and retention, and create a culture that embodies US Foods values. Ensure product is stocked in appropriate location in a...
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General Manager 3 Food- Schools . Basic Education Requirement - Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field. We are looking for innovative leaders that...
Lead to create a culture of safety that ensure that every US Foods associate, our customers, and the general public with whom our drivers and fleet technicians interact remain injury free, always. Other duties as assigned by manager. ...
A locally owned company since 1979, Elephants Delicatessen pioneered the gourmet food industry in the Pacific Northwest and now has six Portland-metro area retail locations and a busy catering company, all serving great local foods prepared from scratch. A top destination for locals and food-loving ...
General Manager 3 Food- Schools . Basic Education Requirement - Associate’s degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field. We are looking for innovative leaders that...
Knowledge of retail grocery Prepared Foods, Deli or food production department and / or similar restaurant, café or food industry experience required. May act as Manager On Duty as assigned. Adheres to work and food safety policies set forth by the company and all local, state and federal regulatory...
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Partners with Prepared Foods Manager to manage department and staff, including financial stewardship, customer service, department conditions, merchandising, food safety, work safety, communication, hiring, training and performance management. Knowledge of retail grocery Prepared Foods, Deli or food...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
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The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Follow the Operational Excellence fundamentals by meeting and mai...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
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Train, develop and manage sales associates.Using company and locally developed training programs, work with new hires in classroom and field settings to prepare them for a sales career.Responsible for tracking individual performance.Implement new sales management training programs.Functions as a tea...
Summary: As the QA Manager, you will plan, coordinate, and direct the food safety and value creation quality program designed to ensure continuous production of products consistent with established standards. What You Bring to Pacific Seafood: Required Minimum associates degree from an accredi...
All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiati...
Learn all duties required of a Meat Department Manager. Assists Meat Department Manager in directing and controlling the operation of the Meat Department by understanding related work areas including: supervising meat department personnel; planning and ordering merchandise; ensuring customer service...
Reser’s is the leading provider of fresh refrigerated deli salads, side dishes, and prepared foods for the supermarket, club store, and food service industries. Provides HR management for a food manufacturing facility. ...
Train Team Members on proper organic standard procedures as they relate to cutting, preparing, displaying and storing meat and seafood products. Knowledge of different cuts of meat and seafood as well as cooking procedures. At Whole Foods Market, we provide a fair and equal employment opportunity fo...