The ideal candidate will possess extensive experience in multi-unit and food court operations, with a strong knowledge of Chinese cooking and recipes being a significant advantage. Quickly analyze food and payroll budgets to identify opportunities for improvement and oversee the development, impleme...
As an Assistant General Manager, the success of your day, week, month, and year is ultimately in your hands. ...
FOOD & BEVERAGE MANAGER RESPONSIBILITIES:. As one of our Food & Beverage Managers, a key leadership role on the Island, you are driving service levels and executing excellence. To be successful in the role of Food & Beverage Manager, you bring a highly professional, welcoming personality combined wi...
We will be looking for a General Manager who is willing to be trained to Wingstop knowledge, The General Manager will be a Bench General Manager helping run the St Johns location until the following location opens. We are seeking a General Manager Restaurant to join our team! You will be responsible...
Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policie...
The Restaurant General Manager will play the key role in the operation of our restaurants. College or university Degree Preferred, 2-4 years supervisory experience in either a food service or retail environment, including Profit & Loss responsibility. ...
You will feel the pride of setting the standard that all other managers strive for. ...
The Project Manager will oversee the day-to-day operations for construction projects ranging in value from $5M to $100M. The Project Manager will ensure that the project is completed safely, on schedule and within budget. The Project Manager is responsible for the overall success of p...
Schedule:** Full Time **Shift** : Monday – Friday **Location:** 893 Hope Way Altamonte Springs, FL 32714 **The role you’ll contribute:** The Strategic Sourcing Manager is responsible for the development of system contracts and the enhancement of GPO contracts which includes: identifying a need, rese...
We have a pretty simple way of doing business: "Provide excellent food and customer service by doing more than is necessary in everything we do every day. Asian Chao, Maki of Japan, Chao Cajun, TOBU, and Sushi Fuji, all are Asian inspired food concepts served in a fast casual environment. We ar...
Project Manager Multi-Family - Wood Frame. Project Manager / Multi-Family Wood Frame Experience. Ranked among Florida’s Premier General Contractors and Construction Managers. The Project Manager is responsible for managing the schedule, budget, quality, and safety of a Project in partnership with th...
All brands are Asian inspired concepts served in a mall/airport food court fast casual environment. Ensure the safety of our Guests and Associates through training and execution of food safety and restaurant safety standards and guidelines. Lead employees in all components of a quick service Asian r...
You will feel the pride of setting the standard that all other managers strive for. ...
Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Co...
We are seeking a highly motivated Territory Business Development Manager to expand our kosher foodservice footprint in Florida. Develop and execute a strategic plan to grow the kosher foodservice market in Florida. Build and maintain strong relationships with key decision-makers in the foodservice i...
As an Assistant General Manager, the success of your day, week, month, and year is ultimately in your hands. ...
Opportunity: Food and Beverage Manager. Effectively lead and manage the staff and operations of the food and beverage department, ensuring the delivery of superior food and beverage menu items and services that will provide guests with a memorable experience. Monitor product quality and guest satisf...
Assistant Food and Beverage Manager. Assistant Food & Beverage Manager. Oversees all operations that pertain to the Food and Beverage Department. Works cohesively with the Food and Beverage Director and Executive Chef to ensure quality and consistency. ...
By utilizing the food service team, this manager is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the General Manager in all facets of running the store. The Food & Beverage Manager (FBM) is resp...
Manufacturer and distributor of food ingredients and components. Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the area to achieve top line sales and profit goals and growth. ...
The Food & Beverage Manager at Four Seasons Resort Orlando at Walt Disney World Resort will oversee operations of PB&G (Pool Bar & Grill). The manager will ensure the future success of the entire operation through inspirational leadership that drive continual improvement, innovativeness and manager/...
Able to complete a Food Safety Manager certification and pass the exam. Assists leadership with employees scheduling, training, food ordering and equipment. At least 1 year of experience in the food and beverage industry or similar high volume leadership capacity. Park Discounts on Food and Merchand...
Plancha Food & Beverage Assistant Manager. Ensure future success of the entire operation through inspirational leadership that drive continual improvement, innovativeness and manager/employee development. Display a strong track record for employee relations and development of both managers and emplo...
Restaurant Manager / F&B Manager Position in the Lake District, Cumbria. Nestled within the tranquil beauty of the Cumbrian Lake District, a boutique hotel renowned for its outstanding dining offerings and supreme luxury invites applications for the role of Restaurant Manager / F&B Manager. ...
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Follow the Operational Excellence fundamentals by meeting and mai...