Under general supervision, the food service supervisor assists the Director of Food and Beverage in the supervision of and operation of the food and beverage department at Chief Logan Lodge and Conference Center located at Chief Logan State Park in Logan, West Virginia. The employee will be responsi...
Observe to quickly understand whether a guest needs assistance or wants Guest Advocate, Cashier, Fulfillment, Beverage, Merchandise, Guest, Retail. ...
Deli Prep Cook in Hurricane, WV at TravelCenters of America **Location:**. As a Deli Prep Cook, you will be responsible for keeping your area neat, clean, well-stocked and ready to serve our guests. ...
Cashier - Store in Valley Grove, WV at TravelCenters of America **Location:**. As a C Store Cashier, you will be responsible for keeping your area neat, clean, well stocked and ready to serve our guests. ...
Your responsibilities as a Server will include, but are not limited to:. ...
The Kitchen / Cook / Food is the key to ensuring guest satisfaction. ...
Looking for adults, 18 years and older, who can work after dinner and late nights.Schedules can start as early as 4:00pm or later.This shift has a wide variety of shift lengths, depending on part-time vs.Closing times vary by location, with some concepts/restaurants closing as early as midnight and ...
Supervisory Food Services Specialist (Food Service Administrator)**. The Food Service Administrator communicates, reinforces, monitors policies/procedures and provides technical and supportive services toward helping the institution to maintain high quality food programs. Experience in managing a co...
Food Services Specialist (Food Service Administrator)**. As Administrator of the Food Service Department, typical duties and responsibilities include, planning, controlling and evaluating department operations such as managing budget resources for the Food Service Department, establishing standards ...
Duties and Responsibilities CashierSmile, greet, and thank customers with a positive attitudeStand for long periods of time while checking out customers quickly and accuratelyKeep your area clean and presentableAnswer customer questions and help them with their needsBe available to assist associates...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Looking for adults, 18 years and older, who can work after dinner and late nights.Schedules can start as early as 4:00pm or later.This shift has a wide variety of shift lengths, depending on part-time vs.Closing times vary by location, with some concepts/restaurants closing as early as midnight and ...
Cook/Nutrition Services/Substitute Cook. ...
Whether you're passionate about cooking or looking to elevate your skills, we have opportunities for Line Cooks of all experience levels. Cook menu items in collaboration with the rest of the kitchen team. Safely prepare food by using knives, ovens, grills, warming trays and other restaurant cooking...
Pilot Flying J - 2309 SMITHTOWN ROAD [Retail Cashier / Team Member] As a Cashier at Pilot Flying J, you'll: Provide customers with fast and friendly service at the sales counter; Manage shelves and inventory, operate the cash registers; Maintain the overall appearance and cleanliness in the store. ...
The Nights: Closing Line Cook is the key to ensuring guest satisfaction. ...
Supervisor, Electrical Finish. This supervisory position is responsible for ensuring the efficiency and safety of personnel, maintain the quality of the product, and ensure the department meets production goals for the company. Electrical Finish supervisor provides leadership, direction, and instruc...
Cashier/Checker is responsible for being visible and actively greeting, engaging and assisting customers. Cashiers process customer transactions through the check lane quickly, accurately, and efficiently. Cashier needs to understand and adhere to guidelines on restricted sale items (Alcohol, Tobacc...
Set your own schedule and hours.Excellent Benefits including 401(k) with Employer Match.We pride ourselves on serving high quality farm fresh food at Bob Evans! We are AMERICA’S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with t...
The Assistant Cook is responsible for assisting the Cook with production/preparation, food purchases, and service of meals in accordance with established United States Department of Agriculture (USDA) and State guidelines and standards of nutrition, health, and sanitation. The Assistant Cook is resp...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. ...
The Cashier / Service is the key to ensuring guest satisfaction. ...