Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. The Food Service Supervisor (FSS) is responsible for the efficient operation of meal preparation for residents at a specified Dete...
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage. Skillet Kitchens has an open Food Service Supervisor (FSS) position. Properly stores food by adhering to food safety policies and ...
As a Supervisor, you make a difference in the lives of pets by delivering exceptional service to our pet parents, acting as a steward of the store’s environment, achieving positive business results, and performing operational functions. Professional supervisory experience preferred. ...
Dunham’s Sports, one of the largest full-line sporting goods chains in the U.Dunham’s Bait & Tackle.Today we have over 240 stores in over 20 Midwest states from Maryland to Nebraska.We'd like to talk with you about joining our team.We're looking for smiling, enthusiastic, spo...
The successful candidate will be responsible for organizing and assisting in the supervision of banquet servers, bartenders, and house personnel to ensure all banquet events are executed smoothly and provide exceptional guest service, ensuring 100% satisfaction. Execute and supervise the duties of b...
Runs food for all servers to ensure hot food is served hot. ...
The Manufacturing Supervisor is responsible for efficiently and effectively managing daily operations in an assigned area, including but not limited to handling employee work schedules, developing positive employee morale, coordinating production flows, controlling material and resource utilization,...
Assist with interviewing, training and scheduling cooks. ...
Cashier (Guest Service Expert). Reporting to the Restaurant General Manager, our Cashiers. ...
Clean – Ensure that the cashier area, bakery cases and displays, lobby area, entryway and Guest restrooms and dining room stay clean throughout the shift. ...
Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run operation. Two (2) years of restaurant kitchen production experience with a minimum one (1) year cooking. ...
WE CREATE WINNING EXPERIENCES ~.Graves shift is 2:00am - 10:00am.SUMMARY: To welcome guests and provide superior service.Greet guests, take food and beverage orders, deliver orders, check back, ensure satisfaction and pre-bus tables .Operate point-of-sales system and handle cash and cash equivalents...
It's fun to work in a company where people truly BELIEVE in what they're doing!.We're committed to bringing passion and customer focus to the business.For current employees of Mille Lacs Corporate Venture and its subsidiaries, please login to Workday and visit the Jobs Hub for internal career opport...
Education programs, including GED and Tuition Reimbursement offerings .Medical/Dental/Vision benefits offered for all positions – even part-time! .Vacation Time (Paid Time Off) .An incredible culture that encourages career growth and support .At Border Foods, our purpose is to .We are proud of our ...
Our busy Ramsey, NJStore is seeking a PT Cashierfor their front end. Cashiers are responsible for processing cash, debit, credit and check transactions using a cash register/point of purchase system. ...
Runs food for all servers to ensure hot food is served hot. ...
Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. Understands restaurant seating layout, how tables are divided ...
Participate as a team member with all Servers, Captains, Cooks and all other pertinent Grand Casino Associates in ensuring an efficiently run operation. ...
The Hospital Nursing Supervisor (HNS) directs, organizes, plans and coordinates overall activities of the hospital involving a high degree of judgment, initiative, and leadership including the ability to anticipate and positively react to technical, organizational, and administrative issues during t...
As the Line Cook, you will be responsible for the preparation of all foods during an assigned shift, in accordance with Grand Casino’s specifications and standards. Participate as a team member with Supervisors, Chefs, Cooks, FOH and all other pertinent Associates in ensuring an efficiently run oper...
The Production Supervisor supervises the daily activities of production personnel and provides key leadership to safety, quality, housekeeping and cost reduction while promoting positive employee relations within the production team. Work closely with the Production Planner to ensure compliance to t...
In your role as a Cook, you’ll fuel our guests’ fun by consistently providing them with a taste of The Island and warm, welcoming service. ...
In your role as a Cook, you’ll fuel our guests’ fun by consistently providing them with a taste of The Island and warm, welcoming service. ...
Shift: currently Wednesday - Saturday, working between 3:00pm - 11:00pm/midnight.SUMMARY: To ensure a pleasant guest experience.May be 16 years of age or older.Offer an appropriate arrival and departure comment to guests .Offer event and promotional information when asked .Greet and seat guests to b...
Methodist Hospital is looking to hire a Cook – to join our – team! Come join us as a Partner for Good and help us make an impact on the care and experience that our patients and their families receive every day. Our Nutrition & Food Services Cooks perform a variety of patient food services, cafeteri...